Ammonia is an essential intermediate of a number of metabolic pathways in the body, from the maintenance of normal brain function, efficient immune response, to the production of energy within muscle cells to maintain contraction during exercise. However, ammonia levels must be carefully maintained within a low concentration range (no greater than SO-100Ilmol/L), or toxicity may develop. Excess ammonia, also known as hyperammonaemia, has been linked to the development of neurological dysfunction in liver disease states and certain in-born genetic metabolic defects (e.g. urea cycle enzyme deficiencies), whilst it is also believed to impair the regulation of protein metabolism in a number of tissues. This has led some to speculate that simila...
Hyperammonemia can be caused by various acquired or inherited disorders such as urea cycle defects. ...
The neuropsychological effect of hyperammonemia is variable. This study tests the hypothesis that th...
BACKGROUND: After proteolysis, the majority of released amino acids from dietary protein are transpo...
Hyperammonemia is mainly found in hepatic encephalopathy and in genetic defects of the urea cycle or...
© 2016 The Authors. The Journal of Physiology © 2016 The Physiological Society Key points: Hyperammo...
Elevated concentrations of ammonia in the brain as a result of hyperammonemia leads to cerebral dysf...
Studies from the last decades indicate that increased levels of ammonia contribute to muscle wasting...
Ammonia is thought to be central in the development of hepatic encephalopathy. However, the specific...
Ammonia is thought to be central in the development of hepatic encephalopathy. However, the specific...
Symptoms of hyperammonemia are age-dependent and some are reversible. Multiple mechanisms are involv...
Elevated blood ammonia (hyperammonemia) is believed to be a major contributor to the neurological se...
Symptoms of hyperammonemia are age-dependent and some are reversible. Multiple mechanisms are involv...
Background: The key organ for ammonia detoxification is the liver, predominantly via urea cycle and ...
BACKGROUND: After proteolysis, the majority of released amino acids from dietary protein are transpo...
BACKGROUND: After proteolysis, the majority of released amino acids from dietary protein are transpo...
Hyperammonemia can be caused by various acquired or inherited disorders such as urea cycle defects. ...
The neuropsychological effect of hyperammonemia is variable. This study tests the hypothesis that th...
BACKGROUND: After proteolysis, the majority of released amino acids from dietary protein are transpo...
Hyperammonemia is mainly found in hepatic encephalopathy and in genetic defects of the urea cycle or...
© 2016 The Authors. The Journal of Physiology © 2016 The Physiological Society Key points: Hyperammo...
Elevated concentrations of ammonia in the brain as a result of hyperammonemia leads to cerebral dysf...
Studies from the last decades indicate that increased levels of ammonia contribute to muscle wasting...
Ammonia is thought to be central in the development of hepatic encephalopathy. However, the specific...
Ammonia is thought to be central in the development of hepatic encephalopathy. However, the specific...
Symptoms of hyperammonemia are age-dependent and some are reversible. Multiple mechanisms are involv...
Elevated blood ammonia (hyperammonemia) is believed to be a major contributor to the neurological se...
Symptoms of hyperammonemia are age-dependent and some are reversible. Multiple mechanisms are involv...
Background: The key organ for ammonia detoxification is the liver, predominantly via urea cycle and ...
BACKGROUND: After proteolysis, the majority of released amino acids from dietary protein are transpo...
BACKGROUND: After proteolysis, the majority of released amino acids from dietary protein are transpo...
Hyperammonemia can be caused by various acquired or inherited disorders such as urea cycle defects. ...
The neuropsychological effect of hyperammonemia is variable. This study tests the hypothesis that th...
BACKGROUND: After proteolysis, the majority of released amino acids from dietary protein are transpo...