Add to ORKGThe new tool - calculation of concentration of the polluting substances it is offered to enter into the monitoring system on the basis of drawing up material balance of technological process of production that will allow to predict qualitative and quantitative composition of sewage for the chosen period
Characteristics of waste waters of the dairy industry are specific and differ essentially from waste...
The multimedia model SimpleTreat, evaluates the distribution and elimination of chemicals by municip...
In the food industry, water is frequently used both as a system utility and as a component that ente...
The new tool - calculation of concentration of the polluting substances it is offered to enter into ...
In order to reduce the influence of wastewater from enterprises on the environment extreme relevance...
In order to reducethe influence of wastewater from enterprises on the environment extreme relevance ...
The food processing industry is involved with the total environment from the farm to the consumer. P...
The relevance of the research is determined by the need to take into account the interactions of riv...
There were conducted the researches to identify new correlation between traditional controlling proc...
The aim is to create the system for forecasting of the abiotic consequences and standardization of t...
The main purpose of the research consists in monitoring the quality of hygienic drinking water and w...
To trial the concept of in-plant real-time manufacturing water content characterisation, a commercia...
The quantitative and qualitative assurance of the water shortage is one of the major challenges of t...
General part of thesis deal with information on technology of water treatment and its changes at dri...
The assessment of the ratio of self-purification processes in the natural environment, including the...
Characteristics of waste waters of the dairy industry are specific and differ essentially from waste...
The multimedia model SimpleTreat, evaluates the distribution and elimination of chemicals by municip...
In the food industry, water is frequently used both as a system utility and as a component that ente...
The new tool - calculation of concentration of the polluting substances it is offered to enter into ...
In order to reduce the influence of wastewater from enterprises on the environment extreme relevance...
In order to reducethe influence of wastewater from enterprises on the environment extreme relevance ...
The food processing industry is involved with the total environment from the farm to the consumer. P...
The relevance of the research is determined by the need to take into account the interactions of riv...
There were conducted the researches to identify new correlation between traditional controlling proc...
The aim is to create the system for forecasting of the abiotic consequences and standardization of t...
The main purpose of the research consists in monitoring the quality of hygienic drinking water and w...
To trial the concept of in-plant real-time manufacturing water content characterisation, a commercia...
The quantitative and qualitative assurance of the water shortage is one of the major challenges of t...
General part of thesis deal with information on technology of water treatment and its changes at dri...
The assessment of the ratio of self-purification processes in the natural environment, including the...
Characteristics of waste waters of the dairy industry are specific and differ essentially from waste...
The multimedia model SimpleTreat, evaluates the distribution and elimination of chemicals by municip...
In the food industry, water is frequently used both as a system utility and as a component that ente...