Add to ORKGProvided below is an overview of developments in Canadian food law and policy in 2010. This update primarily analyzes the regulatory and policy developments and litigation activities by the federal government. This focus reflects the significance of federal activities in the food policy realm
Nutrition is increasingly important in both the European Union (EU) and in global food-related polic...
Canada has a long history of civil society involvement in food activism. While neo-liberal developme...
For decades, the federal government has played a significant role in promoting healthy eating. In th...
Provided below is an overview of the developments in Canadian food law and policy in 2011. This upda...
biotechnology, agriculture, and food safety--Canada, biotechnology, agriculture, and food safety--Un...
The one constancy about food law in the United States is change, especially in a rapidly-developing ...
The start of 2009 found the nation transitioning to a new presidential administration, speculating o...
International Food Law and Policy is the first interdisciplinary piece of academic literature of its...
This update summarizes significant changes and developments in food law throughout the first half of...
The FSMA appears to be a major undertaking with a very large responsibility placed on the FDA. It wo...
In early 2019, the Canadian Government released the much-anticipated new Canada Food Guide. It is a ...
This article summarizes significant changes and developments in food law throughout the second half ...
Policymakers and advocates of food sovereignty alike argue that the trade agreements to which Canada...
This edition of the Food Law Update explores four legal issues arising in the first half of 2010 ref...
Obesity and diet-related chronic diseases are a critical public health problem facing Canadians. Int...
Nutrition is increasingly important in both the European Union (EU) and in global food-related polic...
Canada has a long history of civil society involvement in food activism. While neo-liberal developme...
For decades, the federal government has played a significant role in promoting healthy eating. In th...
Provided below is an overview of the developments in Canadian food law and policy in 2011. This upda...
biotechnology, agriculture, and food safety--Canada, biotechnology, agriculture, and food safety--Un...
The one constancy about food law in the United States is change, especially in a rapidly-developing ...
The start of 2009 found the nation transitioning to a new presidential administration, speculating o...
International Food Law and Policy is the first interdisciplinary piece of academic literature of its...
This update summarizes significant changes and developments in food law throughout the first half of...
The FSMA appears to be a major undertaking with a very large responsibility placed on the FDA. It wo...
In early 2019, the Canadian Government released the much-anticipated new Canada Food Guide. It is a ...
This article summarizes significant changes and developments in food law throughout the second half ...
Policymakers and advocates of food sovereignty alike argue that the trade agreements to which Canada...
This edition of the Food Law Update explores four legal issues arising in the first half of 2010 ref...
Obesity and diet-related chronic diseases are a critical public health problem facing Canadians. Int...
Nutrition is increasingly important in both the European Union (EU) and in global food-related polic...
Canada has a long history of civil society involvement in food activism. While neo-liberal developme...
For decades, the federal government has played a significant role in promoting healthy eating. In th...