This report summarizes the ARIMS analysis for the 1990 Farm Bill Conservation Initiatives Work Group. Three major tasks were completed. First, ARIMS was updated to reflect the short-run nature of possible 1990 farm bill policies. Specifically, ARIMS now incorporates a more differentiated set of land resources and crop production technology to match the requirements of the 1985 Food Security Act. Second, baseline solutions for 1990, 1995, and 2000 were estimated. The solutions included the conservation titles of the 1985 Food Security Act. The baselines differed in the specification of acres in the Conservation Reserve Program (CRP) and in conservation compliance provisions. The 1990 baseline had a 40-million-acre CRP requirement; the 1995 b...
(FSA) is unique in the history of farm legislation. Its distinction arises, not because conservation...
The United States has invested large sums of resources in conservation programs for agriculture over...
Soil erosion as an on-site problem received much attention in the 1985 Food Security Act (FSA), whic...
The future of the Conservation Reserve Program (CRP) will be a pivotal issue in the 1995 farm bill d...
Three alternatives for 1990 farm legislation are examined: (1) a continuation of current legislation...
As another Farm Bill approaches in 1995, agricultural, conservation, and environmental groups will a...
Soil and water conservation practices have been identified as viable solutions for reducing the nega...
Conservation Titles of the 1985 Food Security Act lead to agricultural market and resource use adjus...
With passage of the Food Security Act of 1985 (FSA85), Congress and the Administration set in motion...
In previous farm bills, policymakers recognized that conservation incentives were imperative to offs...
The Conservation Reserve Program: This component of the 1985 Food Security Act is still open to part...
The Conservation Reserve Program (CRP), enacted in 1985, enables producers to retire highly erodible...
Within the conservation and production objectives that form the current Farm Bill, there are a range...
The Natural Resources Conservation Service and the Farm Service Agency in the U.S. Department of Agr...
This is the first of a two-part summary of the provisions of the 1990 farm bill. The next issue will...
(FSA) is unique in the history of farm legislation. Its distinction arises, not because conservation...
The United States has invested large sums of resources in conservation programs for agriculture over...
Soil erosion as an on-site problem received much attention in the 1985 Food Security Act (FSA), whic...
The future of the Conservation Reserve Program (CRP) will be a pivotal issue in the 1995 farm bill d...
Three alternatives for 1990 farm legislation are examined: (1) a continuation of current legislation...
As another Farm Bill approaches in 1995, agricultural, conservation, and environmental groups will a...
Soil and water conservation practices have been identified as viable solutions for reducing the nega...
Conservation Titles of the 1985 Food Security Act lead to agricultural market and resource use adjus...
With passage of the Food Security Act of 1985 (FSA85), Congress and the Administration set in motion...
In previous farm bills, policymakers recognized that conservation incentives were imperative to offs...
The Conservation Reserve Program: This component of the 1985 Food Security Act is still open to part...
The Conservation Reserve Program (CRP), enacted in 1985, enables producers to retire highly erodible...
Within the conservation and production objectives that form the current Farm Bill, there are a range...
The Natural Resources Conservation Service and the Farm Service Agency in the U.S. Department of Agr...
This is the first of a two-part summary of the provisions of the 1990 farm bill. The next issue will...
(FSA) is unique in the history of farm legislation. Its distinction arises, not because conservation...
The United States has invested large sums of resources in conservation programs for agriculture over...
Soil erosion as an on-site problem received much attention in the 1985 Food Security Act (FSA), whic...