Add to ORKGThis report summarizes the statewide impact of the local food industry on Iowa\u27s economy in connection with efforts of the Regional Food Systems Working Group (RFSWG). The report measured four indicators of economic change: local food sales by farmers, local food purchases by grocery stores, restaurants and institutions, job creation and funds leveraged to support development of regional food systems
With increasing enthusiasm for local food in western Iowa, there is interest in production, purchasi...
Getting local food into the hands of consumers requires a variety of creative approaches. This proje...
This is the final report to the Iowa legislature that describes the Local Food and Farm Initiative (...
This 18-page report offers a two-year look at the statewide impact of the local foods sector on Iowa...
This is a summary of an 18-page report: 2013 Economic Impacts of Iowa\u27s Regional Food Systems Wor...
This publication looks at what\u27s been learned from convening practitioners and community leaders ...
This is a final report of work done by the UNI Local Foods Project and its impact in the northeast I...
The positive results of a decade\u27s worth of investment in local food systems in the Black Hawk Co...
Local leaders, residents, and food producers band together to form a collaborative food system in th...
Several strategies to enhance local food production and marketing were employed by the Johnson Count...
Creating a local food system can be by achieved more efficiently by assembling a strategic plan with...
The project explored various ways to expand and promote local food enterprises and consumption in so...
This is an evaluation of seven one-year food system projects funded by the Local Food & Farm Initiat...
In July, 2011, the legislature passed Senate File 509, creating the Iowa Local Food & Farm Initiativ...
This fact sheet provides a quick overview of potential economic benefits of increased local food pro...
With increasing enthusiasm for local food in western Iowa, there is interest in production, purchasi...
Getting local food into the hands of consumers requires a variety of creative approaches. This proje...
This is the final report to the Iowa legislature that describes the Local Food and Farm Initiative (...
This 18-page report offers a two-year look at the statewide impact of the local foods sector on Iowa...
This is a summary of an 18-page report: 2013 Economic Impacts of Iowa\u27s Regional Food Systems Wor...
This publication looks at what\u27s been learned from convening practitioners and community leaders ...
This is a final report of work done by the UNI Local Foods Project and its impact in the northeast I...
The positive results of a decade\u27s worth of investment in local food systems in the Black Hawk Co...
Local leaders, residents, and food producers band together to form a collaborative food system in th...
Several strategies to enhance local food production and marketing were employed by the Johnson Count...
Creating a local food system can be by achieved more efficiently by assembling a strategic plan with...
The project explored various ways to expand and promote local food enterprises and consumption in so...
This is an evaluation of seven one-year food system projects funded by the Local Food & Farm Initiat...
In July, 2011, the legislature passed Senate File 509, creating the Iowa Local Food & Farm Initiativ...
This fact sheet provides a quick overview of potential economic benefits of increased local food pro...
With increasing enthusiasm for local food in western Iowa, there is interest in production, purchasi...
Getting local food into the hands of consumers requires a variety of creative approaches. This proje...
This is the final report to the Iowa legislature that describes the Local Food and Farm Initiative (...