Diurnal piglet behavior of heat lamp usage was recorded by photographic time lapse technique at 15 min intervals for 24 h and expressed as the percentage of litter mates using the heat lamp. The 15 min behavioral data was then divided into subsets with a sampling interval of 30, 45, 60, 75, 90, or 120 min; and data series comprised of the averages of 15 min data corresponding to each of the augmented sampling intervals. Correlation analyses between the subsets and the average data series indicated that a sampling interval of up to 60 min results in reliable measurement of the dynamic heat lamp usage of the piglets
The world is facing increasing food demand and climate change. To improve piglet survivability and s...
In a previous study (3), the temperature (Tmat) distribution of commercial creep heat mats had been ...
Most farrowing facilities in the United States use stalls and heat lamps to improve sow and piglet p...
Diurnal piglet behavior of heat lamp usage was recorded by photographic time lapse technique at 15 m...
Objectives: To determine the effect of heat lamps versus heat mats on piglet performance measures, s...
A one-year field study compared the conventional 250W IR heat lamp with an energy-efficient 175W rad...
A one-year field study compared the conventional 250W IR heat lamp with an energy-efficient 175W rad...
Piglets from birth to weaning were subjected to heat lamps with a constant output of 175W or a varia...
Dimensioning of air conditioning plants for animal houses is traditionally based on steady-state con...
Piglet losses in the early suckling period, in particular due to crushing by the sow, must be kept a...
Piglets from birth to wean at 21 days of age were subjected to heat lamps with either constant power...
In-barn tests were conducted to study the resting behavior of piglets on heat mats in swine farrowin...
Dynamic heat lamp usage (HLU) of neonatal piglets exposed to 250W, 175W, and 125W heat lamps was mea...
Comparative tests were conducted in an environment–controlled farrowing room [21C (70F)] to determin...
In the US swine industry, one of the largest economic and production losses is pre-weaning mortality...
The world is facing increasing food demand and climate change. To improve piglet survivability and s...
In a previous study (3), the temperature (Tmat) distribution of commercial creep heat mats had been ...
Most farrowing facilities in the United States use stalls and heat lamps to improve sow and piglet p...
Diurnal piglet behavior of heat lamp usage was recorded by photographic time lapse technique at 15 m...
Objectives: To determine the effect of heat lamps versus heat mats on piglet performance measures, s...
A one-year field study compared the conventional 250W IR heat lamp with an energy-efficient 175W rad...
A one-year field study compared the conventional 250W IR heat lamp with an energy-efficient 175W rad...
Piglets from birth to weaning were subjected to heat lamps with a constant output of 175W or a varia...
Dimensioning of air conditioning plants for animal houses is traditionally based on steady-state con...
Piglet losses in the early suckling period, in particular due to crushing by the sow, must be kept a...
Piglets from birth to wean at 21 days of age were subjected to heat lamps with either constant power...
In-barn tests were conducted to study the resting behavior of piglets on heat mats in swine farrowin...
Dynamic heat lamp usage (HLU) of neonatal piglets exposed to 250W, 175W, and 125W heat lamps was mea...
Comparative tests were conducted in an environment–controlled farrowing room [21C (70F)] to determin...
In the US swine industry, one of the largest economic and production losses is pre-weaning mortality...
The world is facing increasing food demand and climate change. To improve piglet survivability and s...
In a previous study (3), the temperature (Tmat) distribution of commercial creep heat mats had been ...
Most farrowing facilities in the United States use stalls and heat lamps to improve sow and piglet p...