Add to ORKGCorn residues could be a good resource for winter cattle grazing. The study investigates whether winter grazing causes soil compaction and yield reduction in crops that are planted following grazing
Cattle perform similarly on either tillage practice; however, yearly circumstances may affect overal...
The objectives were to evaluate the effects of beef cows grazing corn residues on cow performance, r...
Integrated crop–livestock systems have included grazing perennial grasses during the spring and summ...
The highest cost to beef cow-calf producers is the feeding of stored feeds in winter months. To lowe...
For three years beginning in 1999, a 96-acre field near Atlantic, Iowa was used to study the effects...
Beginning in 1999, two locations in Iowa (Chariton, Atlantic) were used to study the effects of corn...
A two-year experiment was designed to determine the impact of grazing corn residue during the spring...
Two studies were conducted to evaluate the effects of corn residue harvest on subsequent crop yields...
Grazing corn residue in the fall/winter or spring in either a corn-soybean rotation or a continuous ...
Crop residues provide an inexpensive feed source during the winter months. Cattle grazing them durin...
An experiment was conducted to evaluate the effect of long- term (16 years) corn residue grazing wit...
Two studies evaluated impact of grazing corn residue during the spring on subsequent soybean yields ...
Crop residues remaining after harvest are an important feed resource for the cattle. While many of t...
The highest cost to beef cow-calf and backgrounding operations is the feeding of stored feeds in win...
Nebraska has an abundance of crop residue available for late fall and winter grazing. However, sever...
Cattle perform similarly on either tillage practice; however, yearly circumstances may affect overal...
The objectives were to evaluate the effects of beef cows grazing corn residues on cow performance, r...
Integrated crop–livestock systems have included grazing perennial grasses during the spring and summ...
The highest cost to beef cow-calf producers is the feeding of stored feeds in winter months. To lowe...
For three years beginning in 1999, a 96-acre field near Atlantic, Iowa was used to study the effects...
Beginning in 1999, two locations in Iowa (Chariton, Atlantic) were used to study the effects of corn...
A two-year experiment was designed to determine the impact of grazing corn residue during the spring...
Two studies were conducted to evaluate the effects of corn residue harvest on subsequent crop yields...
Grazing corn residue in the fall/winter or spring in either a corn-soybean rotation or a continuous ...
Crop residues provide an inexpensive feed source during the winter months. Cattle grazing them durin...
An experiment was conducted to evaluate the effect of long- term (16 years) corn residue grazing wit...
Two studies evaluated impact of grazing corn residue during the spring on subsequent soybean yields ...
Crop residues remaining after harvest are an important feed resource for the cattle. While many of t...
The highest cost to beef cow-calf and backgrounding operations is the feeding of stored feeds in win...
Nebraska has an abundance of crop residue available for late fall and winter grazing. However, sever...
Cattle perform similarly on either tillage practice; however, yearly circumstances may affect overal...
The objectives were to evaluate the effects of beef cows grazing corn residues on cow performance, r...
Integrated crop–livestock systems have included grazing perennial grasses during the spring and summ...