One goal of the Iowa State University forage breeding program is to increase alfalfa yields. In many crops such as corn, hybrids have been used to increase yield. Hybrid alfalfa varieties could be a possible way to increase alfalfa forage yield. Commercially available alfalfa varieties are purple flowered and are of the sativa type. A second type of alfalfa, falcata, has yellow flowers and is more winter hardy and morphologically distinct from sativa alfalfa. We made sativa-falcata hybrids and tested them to determine if hybrids would outperform commercially available varieties and thus offer the possibility of creating higher yielding varieties for Iowa
Alfalfa breeders continue to actively pursue the development of varieties that will bring more benef...
When properly cared for, alfalfa can be grown almost anywhere in Iowa with success. It is quite comm...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Increasing alfalfa forage yield is a priority of the Iowa State forage-breeding program. One way to ...
Progress in increasing alfalfa forage yield has been minimal over the past 20 years. This is due pri...
New varieties of alfalfa are released by commercial breeding companies each year. The Iowa State Uni...
Interest in the principles of alfalfa breeding has increased greatly with the growing forage consci...
As part of an ongoing effort to implement a semi-hybrid breeding scheme Medicago sativa subsp. falca...
Iowa producers grow and manage 40 to 50 different species of plants for forage, cover crops in row c...
Any practice that would improve alfalfa\u27s profitability could increase its use by producers. The ...
Alfalfa is a profitable crop when well managed. It is an economical source of home grown protein, en...
Alfalfa is the highest quality, highest yielding and arguably the highest value forage crop in Kentu...
Year-to-year stability of crop yields is important for farmers and, hence, is an important goal of p...
Alfalfa (Medicago sativa) is historically the highest yielding, highest quality forage legume grown ...
Few areas of forage agriculture are changing faster than variety development in alfalfa. The 1990 re...
Alfalfa breeders continue to actively pursue the development of varieties that will bring more benef...
When properly cared for, alfalfa can be grown almost anywhere in Iowa with success. It is quite comm...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Increasing alfalfa forage yield is a priority of the Iowa State forage-breeding program. One way to ...
Progress in increasing alfalfa forage yield has been minimal over the past 20 years. This is due pri...
New varieties of alfalfa are released by commercial breeding companies each year. The Iowa State Uni...
Interest in the principles of alfalfa breeding has increased greatly with the growing forage consci...
As part of an ongoing effort to implement a semi-hybrid breeding scheme Medicago sativa subsp. falca...
Iowa producers grow and manage 40 to 50 different species of plants for forage, cover crops in row c...
Any practice that would improve alfalfa\u27s profitability could increase its use by producers. The ...
Alfalfa is a profitable crop when well managed. It is an economical source of home grown protein, en...
Alfalfa is the highest quality, highest yielding and arguably the highest value forage crop in Kentu...
Year-to-year stability of crop yields is important for farmers and, hence, is an important goal of p...
Alfalfa (Medicago sativa) is historically the highest yielding, highest quality forage legume grown ...
Few areas of forage agriculture are changing faster than variety development in alfalfa. The 1990 re...
Alfalfa breeders continue to actively pursue the development of varieties that will bring more benef...
When properly cared for, alfalfa can be grown almost anywhere in Iowa with success. It is quite comm...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...