It looks like we will have another large wet crop, especially in eastern Iowa. There is less room to accommodate problems from this year because the grain market system is already overloaded with poor quality corn from 2008 crop. However, we learned from 2008 – extra cost in additional handling and drying logistics is likely to pay off in terms of avoiding spoilage losses later on. This would not be a good year to take chances that wetter corn will keep and can be absorbed in the spring/summer
Management of the 2005 Iowa crop is presenting varied challenges for quality and storage. In southea...
In a presentation to the Southeast Iowa Research Farm meeting March 4, current grain storage and ma...
As we approach harvest, the impact of the drought on grain quality is becoming clearer. Corn in many...
Grains have a shelf life just like any food product. Shelf life is primarily determined by moisture ...
Most of us would probably rather forget the 2009 crop, at least as far as storage and quality goes. ...
Towards the end of February we typically begin to experience warmer weather and with that arises con...
Very wet conditions in October 2009 and early snowfalls in November resulted in several thousand acr...
Corn in 2009 was extremely wet and had low test weights (often 52 lb/bu and less) that did not incre...
Weather this fall has benefited the corn crop by allowing late planted corn to mature. Much of the s...
Fall weather has allowed late planted corn to mature, increasing grain yields expectations - the USD...
The October 12, 2007 crop report indicated a US corn production of 13.318 billion bushels as compare...
The erratic rainfall patterns across Iowa have affected both yield and quality for corn and soybeans...
After a warm period in early September, crop maturity was slowed by rain, and in some areas snow. Th...
Iowa average corn yield in 2004 was 181 bu/acre (BPA), the highest ever recorded. Our assessment of ...
Quality of stored grain must be maintained through the entire summer period, until stocks can be rot...
Management of the 2005 Iowa crop is presenting varied challenges for quality and storage. In southea...
In a presentation to the Southeast Iowa Research Farm meeting March 4, current grain storage and ma...
As we approach harvest, the impact of the drought on grain quality is becoming clearer. Corn in many...
Grains have a shelf life just like any food product. Shelf life is primarily determined by moisture ...
Most of us would probably rather forget the 2009 crop, at least as far as storage and quality goes. ...
Towards the end of February we typically begin to experience warmer weather and with that arises con...
Very wet conditions in October 2009 and early snowfalls in November resulted in several thousand acr...
Corn in 2009 was extremely wet and had low test weights (often 52 lb/bu and less) that did not incre...
Weather this fall has benefited the corn crop by allowing late planted corn to mature. Much of the s...
Fall weather has allowed late planted corn to mature, increasing grain yields expectations - the USD...
The October 12, 2007 crop report indicated a US corn production of 13.318 billion bushels as compare...
The erratic rainfall patterns across Iowa have affected both yield and quality for corn and soybeans...
After a warm period in early September, crop maturity was slowed by rain, and in some areas snow. Th...
Iowa average corn yield in 2004 was 181 bu/acre (BPA), the highest ever recorded. Our assessment of ...
Quality of stored grain must be maintained through the entire summer period, until stocks can be rot...
Management of the 2005 Iowa crop is presenting varied challenges for quality and storage. In southea...
In a presentation to the Southeast Iowa Research Farm meeting March 4, current grain storage and ma...
As we approach harvest, the impact of the drought on grain quality is becoming clearer. Corn in many...