Middle-season rice is an important food crop in southern rice areas of China, especially in Yunnan, the main rice-producing region. However, due to the impact of low temperature at the seedling stage and high or low temperature at the booting and heading stage of middle-season rice, the yield is not stable.Based on the data of yield factors of different middle-season rice varieties planted in the same ecological site in Jingdong County from 2009 to 2016, average development period was calculated using the data of development period measured in field during 2009-2016, and the average of meteorological factors (daily average temperature, daily maximum temperature, daily minimum temperature, and sunshine hours) and total precipitation were cal...
Rice production is challenged by the asymmetric increases in day and night temperatures. Efforts are...
The main meteorological indicators affecting the eating quality of rice (Oryza sativa L.) in the low...
Abstract: Climate change has affected crop phenology, leading to changes in agriculture productivity...
Temperature is the principal factor that determines rice growth, development and ultimately grain yi...
Temperature is the principal factor that determines rice growth, development and ultimately grain yi...
Extreme temperature impacts on field crop are of key concern and increasingly assessed, however the ...
China is the world’s largest rice producer. Thus, the stability of rice production plays a decisive ...
Using a unique county-level panel on single-season rice yield and daily weather outcomes from 1996 t...
Time series of rice yields consist of a technology-driven trend and variations caused by climate flu...
BackgroundInvestigating the degree to which climate change may have impacted on rice yields can prov...
Rice Oryza sativa L. development - and also its response to climatic change - is mainly determined b...
The northeastern three provinces of China (NTPC) is one of the main marketable rice bases in the cou...
Northeast China (NEC) is one of China’s major rice production areas and has experienced obvious clim...
The increasing trend of extreme heat events poses serious implications for rice production in China,...
Previous studies demonstrated climate change had reduced rice yield in China, but the magnitude of t...
Rice production is challenged by the asymmetric increases in day and night temperatures. Efforts are...
The main meteorological indicators affecting the eating quality of rice (Oryza sativa L.) in the low...
Abstract: Climate change has affected crop phenology, leading to changes in agriculture productivity...
Temperature is the principal factor that determines rice growth, development and ultimately grain yi...
Temperature is the principal factor that determines rice growth, development and ultimately grain yi...
Extreme temperature impacts on field crop are of key concern and increasingly assessed, however the ...
China is the world’s largest rice producer. Thus, the stability of rice production plays a decisive ...
Using a unique county-level panel on single-season rice yield and daily weather outcomes from 1996 t...
Time series of rice yields consist of a technology-driven trend and variations caused by climate flu...
BackgroundInvestigating the degree to which climate change may have impacted on rice yields can prov...
Rice Oryza sativa L. development - and also its response to climatic change - is mainly determined b...
The northeastern three provinces of China (NTPC) is one of the main marketable rice bases in the cou...
Northeast China (NEC) is one of China’s major rice production areas and has experienced obvious clim...
The increasing trend of extreme heat events poses serious implications for rice production in China,...
Previous studies demonstrated climate change had reduced rice yield in China, but the magnitude of t...
Rice production is challenged by the asymmetric increases in day and night temperatures. Efforts are...
The main meteorological indicators affecting the eating quality of rice (Oryza sativa L.) in the low...
Abstract: Climate change has affected crop phenology, leading to changes in agriculture productivity...