The recent large increases in the prices of agricultural commodities have focused the world’s attention on the price and availability of food to an extent not seen for the last 30 years. The low prices that have been with us since the mid-1980s lulled most of us all into forgetting about the urgency of the task that the world faces in expanding agricultural production enough to meet projected food demand
About 73 million people will be added to the world’s population every year between 1995 and 2020, in...
Widespread starvation in countries such as India, Bangladesh, and those bordering the Sahelian deser...
International audienceIncreasingly more studies are raising concerns about the increasing consumptio...
Global food prices have increased significantly since the early 2000s, reversing the long-run trend ...
Global food demand is estimated from population projections of the United Nations and food supply is...
Almost 200 years ago Malthus argued that population growth would inevitably exceed the capacity of a...
WP 1999-18 August 1999This paper focuses on the global demand for food during the next 50 years and ...
Demand is a subject talked about a lot in agricultural circles—moving farm products through wholesal...
In recent years, developing countries have been growing much more rapidly than the industrial countr...
The US corn and soybean crops in 2013 were at or near record levels and worldwide demand increased o...
Consumers worldwide are driving changes in animal agriculture. Rising consumer income, changing demo...
The nature of consumer demand and its evolution as per capita income grows is one of the forces or v...
A newly developed demand system is used to estimate the response of food and food product demand to ...
The notion that global agricultural output needs to double by 2050 is oft repeated. Using a new Inte...
After nearly two centuries of lagging behind the industrial countries, growth in many developing cou...
About 73 million people will be added to the world’s population every year between 1995 and 2020, in...
Widespread starvation in countries such as India, Bangladesh, and those bordering the Sahelian deser...
International audienceIncreasingly more studies are raising concerns about the increasing consumptio...
Global food prices have increased significantly since the early 2000s, reversing the long-run trend ...
Global food demand is estimated from population projections of the United Nations and food supply is...
Almost 200 years ago Malthus argued that population growth would inevitably exceed the capacity of a...
WP 1999-18 August 1999This paper focuses on the global demand for food during the next 50 years and ...
Demand is a subject talked about a lot in agricultural circles—moving farm products through wholesal...
In recent years, developing countries have been growing much more rapidly than the industrial countr...
The US corn and soybean crops in 2013 were at or near record levels and worldwide demand increased o...
Consumers worldwide are driving changes in animal agriculture. Rising consumer income, changing demo...
The nature of consumer demand and its evolution as per capita income grows is one of the forces or v...
A newly developed demand system is used to estimate the response of food and food product demand to ...
The notion that global agricultural output needs to double by 2050 is oft repeated. Using a new Inte...
After nearly two centuries of lagging behind the industrial countries, growth in many developing cou...
About 73 million people will be added to the world’s population every year between 1995 and 2020, in...
Widespread starvation in countries such as India, Bangladesh, and those bordering the Sahelian deser...
International audienceIncreasingly more studies are raising concerns about the increasing consumptio...