Biotech crops have now been grown commercially on a substantial global scale since 1996. This paper examines the production effects of the technology and impacts on cereal and oilseed markets through the use of agricultural commodity models. It analyses the impacts on global production, consumption, trade and prices in the soybean, canola and corn sectors. The analysis suggests that world prices of corn, soybeans and canola would probably be, respectively, 5.8%, 9.6% and 3.8% higher, on average, than 2007 baseline levels if this technology was no longer available to farmers. Prices of key derivatives of soybeans (meal and oil) would also be between 5% and 9% higher, with rapeseed meal and oil prices being about 4% higher than baseline level...
The ongoing growth of corn-based ethanol production raises some fundamental questions about what imp...
The renewable energy industry continues to expand at a rapid pace. New advances in cellulosic ethano...
Consumer perceptions of the potential negative side effects to the body and to the environment as we...
Biotech crops have now been grown commercially on a substantial global scale since 1996. This paper ...
Biotech crops have now been grown commercially on a substantial global scale since 1996. This articl...
Biotechnology crop traits have been applied on a widespread commercial global basis since 1996, maki...
This paper reports the results of a series of simulations that evaluate the general equilibrium effe...
Increased global demand for biofuels is placing increased pressure on agricultural systems at a time...
Since first commercialized in 1996, biotech corn has experienced rapid adoption. By 2010 over 75% of...
That biotechnology has brought changes to agriculture in a very short time is, by now, obvious. For ...
World oilseed trade consists of many closely substitutable commodities, with canola and cotton seed ...
The various calculations of the impacts of biofuel production on the mid-term projections of food an...
This paper examines the role of uncertain crude oil prices, uncertain crop yields, and competition f...
A partial equilibrium four-region world trade model for the soybean complex is developed in which Ro...
The potential economic impact of biotechnology in production agriculture is discussed. There are cha...
The ongoing growth of corn-based ethanol production raises some fundamental questions about what imp...
The renewable energy industry continues to expand at a rapid pace. New advances in cellulosic ethano...
Consumer perceptions of the potential negative side effects to the body and to the environment as we...
Biotech crops have now been grown commercially on a substantial global scale since 1996. This paper ...
Biotech crops have now been grown commercially on a substantial global scale since 1996. This articl...
Biotechnology crop traits have been applied on a widespread commercial global basis since 1996, maki...
This paper reports the results of a series of simulations that evaluate the general equilibrium effe...
Increased global demand for biofuels is placing increased pressure on agricultural systems at a time...
Since first commercialized in 1996, biotech corn has experienced rapid adoption. By 2010 over 75% of...
That biotechnology has brought changes to agriculture in a very short time is, by now, obvious. For ...
World oilseed trade consists of many closely substitutable commodities, with canola and cotton seed ...
The various calculations of the impacts of biofuel production on the mid-term projections of food an...
This paper examines the role of uncertain crude oil prices, uncertain crop yields, and competition f...
A partial equilibrium four-region world trade model for the soybean complex is developed in which Ro...
The potential economic impact of biotechnology in production agriculture is discussed. There are cha...
The ongoing growth of corn-based ethanol production raises some fundamental questions about what imp...
The renewable energy industry continues to expand at a rapid pace. New advances in cellulosic ethano...
Consumer perceptions of the potential negative side effects to the body and to the environment as we...