Add to ORKGWasted heating energy due to over-ventilation is a costly problem for hog producers. Proper sizing of ventilation and use of variable speed fans can improve energy efficiency.https://lib.dr.iastate.edu/extension_ag_pubs/1028/thumbnail.jp
Energy is used in all aspects of pig production, from the manufacture of materials used in building ...
Stirring fans are used to increase the air flow across animals during hot weather or to reduce tempe...
Using heat lamps, heat mats, and brooders for localized heating can improve energy efficiency in swi...
Wasted heating energy due to over-ventilation is a costly problem for hog producers. Proper sizing o...
Ventilation is by far the largest source of heating energy loss in swine facilities. To maintain air...
Ventilation fans are the driving force behind the exchange of air that is necessary to create a heal...
Recently, there has been some concern about energy utilization in agricultural production. Shortages...
1 online resource (PDF, 5 pages)This archival publication may not reflect current scientific knowle...
Proper ventilation design helps ensure healthy and productive animals, healthy employees, and an eff...
Extension Circular 64-736 This circular is about ventilation methods, and equipment for swine
Swine finishing facility ventilation has become relatively complex and is often mismanaged as a syst...
A computer model was developed to predict the thermal and electrical energy required to provide a co...
An energy efficient swine nursery house was designed and evaluated. The design included heated pig b...
Recently, there has been some concern about energy utilization in agricultural production. Shortages...
Dan Meyer: The problem with renovating old tall barns or machinery sheds into swine structures is th...
Energy is used in all aspects of pig production, from the manufacture of materials used in building ...
Stirring fans are used to increase the air flow across animals during hot weather or to reduce tempe...
Using heat lamps, heat mats, and brooders for localized heating can improve energy efficiency in swi...
Wasted heating energy due to over-ventilation is a costly problem for hog producers. Proper sizing o...
Ventilation is by far the largest source of heating energy loss in swine facilities. To maintain air...
Ventilation fans are the driving force behind the exchange of air that is necessary to create a heal...
Recently, there has been some concern about energy utilization in agricultural production. Shortages...
1 online resource (PDF, 5 pages)This archival publication may not reflect current scientific knowle...
Proper ventilation design helps ensure healthy and productive animals, healthy employees, and an eff...
Extension Circular 64-736 This circular is about ventilation methods, and equipment for swine
Swine finishing facility ventilation has become relatively complex and is often mismanaged as a syst...
A computer model was developed to predict the thermal and electrical energy required to provide a co...
An energy efficient swine nursery house was designed and evaluated. The design included heated pig b...
Recently, there has been some concern about energy utilization in agricultural production. Shortages...
Dan Meyer: The problem with renovating old tall barns or machinery sheds into swine structures is th...
Energy is used in all aspects of pig production, from the manufacture of materials used in building ...
Stirring fans are used to increase the air flow across animals during hot weather or to reduce tempe...
Using heat lamps, heat mats, and brooders for localized heating can improve energy efficiency in swi...