Add to ORKGFeeding hay to cattle is expensive. The expense of producing, making and feeding hay accounts for approximately 50% of the cost to produce beef and 30% of the cost to produce milk in the Midwest. By using winter pastures to extend the grazing season, producers can reduce the amount of hay they feed and in doing so substantially reduce input costs
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Forages (pasture, hay and silage) constitute the most feed consumed by beef cattle. The most conveni...
Increasing land prices, rising lease rates, restrictive grazing leases, intensified operations, as w...
One of the largest costs for cowEcalf producers is feed costs. Costs associated with feeding the pro...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Dependence on stored feeds during the winter months has been necessary in order to maintain body con...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Cow/calf producers rely on forage to supply more than 85% of all feed units to the herd. Yet, many b...
Economists tell us that in a mature industry you must be a low cost producer to survive. The meat in...
Winter feeding costs are typically the single greatest line-item cost in most cow-calf budgets. The ...
Livestock producers looking for ways to cut costs may find that winter grazing offers a viable optio...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Why extend the grazing season? For most livestock producers, extending the grazing season for their ...
An opportunity that Kentucky cattle farmers have in reducing their hay requirements is to apply nitr...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Forages (pasture, hay and silage) constitute the most feed consumed by beef cattle. The most conveni...
Increasing land prices, rising lease rates, restrictive grazing leases, intensified operations, as w...
One of the largest costs for cowEcalf producers is feed costs. Costs associated with feeding the pro...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Dependence on stored feeds during the winter months has been necessary in order to maintain body con...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Cow/calf producers rely on forage to supply more than 85% of all feed units to the herd. Yet, many b...
Economists tell us that in a mature industry you must be a low cost producer to survive. The meat in...
Winter feeding costs are typically the single greatest line-item cost in most cow-calf budgets. The ...
Livestock producers looking for ways to cut costs may find that winter grazing offers a viable optio...
Feed costs represent the major cost in most livestock production systems. A recently completed analy...
Why extend the grazing season? For most livestock producers, extending the grazing season for their ...
An opportunity that Kentucky cattle farmers have in reducing their hay requirements is to apply nitr...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Forages (pasture, hay and silage) constitute the most feed consumed by beef cattle. The most conveni...
Increasing land prices, rising lease rates, restrictive grazing leases, intensified operations, as w...