Salmonella species are commonly isolated from enteric lymph nodes and intestinal contents. However, Salmonella species have also been isolated from other lymph nodes, including peripheral lymph nodes that may be included in edible product (Wood, et at.). If the occurrence of Salmonella in these lymph nodes occurred at a substantial rate, it could pose a threat to food safety. We designed this study to detect the occurrence of Salmonella spp. in the superficial cervical lymph node group, nodes that can be included in the manufacturer of certain meat products originating from the front leg (picnic)
A study was carried out on the occurrence of Salmonella on pork on the island of Ireland and an asse...
A study was carried out on the occurrence of Salmonella on pork on the island of Ireland and an asse...
The objective of the present study was to evaluate the presence of Salmonella sp. serovars in mesent...
Livestock are known to harbor Salmonella in their gastrointestinal (GI) tract and lymphatic tissues....
The objective of this study was to assess the association between Salmonella carriage in mesenteric ...
Estudou-se a associação entre o isolamento de Salmonella sp. do trato intestinal de suínos ao abate ...
Salmonellosis is one of the main foodborne diseases worldwide. Breeding sows asymptomatically infect...
Estudou-se a associação entre o isolamento de Salmonella sp. do trato intestinal de suínos ao abate ...
Estudou-se a associação entre o isolamento de Salmonella sp. do trato intestinal de suínos ao abate ...
In this study, conducted at five slaughterhouses, individual pigs were sampled and followed up from ...
Samples commonly used for microbiological culture of subclinical Salmonella infection in market weig...
A cross-sectional study was performed to estimate the prevalence of slaughter pigs infected by Salmo...
Livestock are known to harbor Salmonella in their gastrointestinal (GI) tract and lymphatic tissues....
Pork contributes significantly to the public health disease burden caused by Salmonella infections. ...
Pigs and pork meat products are common source of human salmonellosis. Salmonella can enter the food ...
A study was carried out on the occurrence of Salmonella on pork on the island of Ireland and an asse...
A study was carried out on the occurrence of Salmonella on pork on the island of Ireland and an asse...
The objective of the present study was to evaluate the presence of Salmonella sp. serovars in mesent...
Livestock are known to harbor Salmonella in their gastrointestinal (GI) tract and lymphatic tissues....
The objective of this study was to assess the association between Salmonella carriage in mesenteric ...
Estudou-se a associação entre o isolamento de Salmonella sp. do trato intestinal de suínos ao abate ...
Salmonellosis is one of the main foodborne diseases worldwide. Breeding sows asymptomatically infect...
Estudou-se a associação entre o isolamento de Salmonella sp. do trato intestinal de suínos ao abate ...
Estudou-se a associação entre o isolamento de Salmonella sp. do trato intestinal de suínos ao abate ...
In this study, conducted at five slaughterhouses, individual pigs were sampled and followed up from ...
Samples commonly used for microbiological culture of subclinical Salmonella infection in market weig...
A cross-sectional study was performed to estimate the prevalence of slaughter pigs infected by Salmo...
Livestock are known to harbor Salmonella in their gastrointestinal (GI) tract and lymphatic tissues....
Pork contributes significantly to the public health disease burden caused by Salmonella infections. ...
Pigs and pork meat products are common source of human salmonellosis. Salmonella can enter the food ...
A study was carried out on the occurrence of Salmonella on pork on the island of Ireland and an asse...
A study was carried out on the occurrence of Salmonella on pork on the island of Ireland and an asse...
The objective of the present study was to evaluate the presence of Salmonella sp. serovars in mesent...