Add to ORKGThe present paper descibes an advisory tool, Farm Facts, developed to assist veterinarians to reduce the consumption of antibiotics in pig herds. Farm Facts is a spreadsheet in three parts: The first part identifying the source of the main consumption in a herd, the second part giving a template for an action plan setting up a threshold for success, and the third part providing tables and graphs for follow-up according to the threshold after implementation of the action plan
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally, th...
OBJECTIVE The aim of this study was to analyze antimicrobial usage (AMU) in fattening pig farms t...
The present paper descibes an advisory tool, Farm Facts, developed to assist veterinarians to reduce...
Antimicrobial usage (AMU) has been described to be high in pig production. Although farmers are awar...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
<p>Due to increasing public health concerns that food animals could be reservoirs for antibiotic res...
Introduction: In order to update data concerning the different practices and perception for antimicr...
Based on a questionnaire returned by 111 pig health experts from six European countries a list of po...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
Background The reduction of antimicrobial usage (AMU) is in the focus in modern pig production. The ...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally, th...
OBJECTIVE The aim of this study was to analyze antimicrobial usage (AMU) in fattening pig farms t...
The present paper descibes an advisory tool, Farm Facts, developed to assist veterinarians to reduce...
Antimicrobial usage (AMU) has been described to be high in pig production. Although farmers are awar...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
<p>Due to increasing public health concerns that food animals could be reservoirs for antibiotic res...
Introduction: In order to update data concerning the different practices and perception for antimicr...
Based on a questionnaire returned by 111 pig health experts from six European countries a list of po...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
Background The reduction of antimicrobial usage (AMU) is in the focus in modern pig production. The ...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally, th...
OBJECTIVE The aim of this study was to analyze antimicrobial usage (AMU) in fattening pig farms t...