Farmers are continually searching for a third crop to complement the corn-soybean rotation. Field peas can be substituted for most of the soybean meal in swine rations and is more economical than soybean meal,so there is a huge potential market for field peas in Iowa. Field peas are a short season crop which makes double cropping a potential possibility
Dryland pea (Pisum sativum L.) is an important pulse crop that can replace fallow or be added to exi...
Pea (Pisum sativum L.) has been used to replace fallow and to sustain dryland crop yields in arid an...
Integration of field pea (Pisum sativum L.) (FP) into dryland cropping systems has increased due to ...
Farmers are continually searching for a third crop to complement the corn-soybean rotation. Field pe...
Most Iowa crop producers now rely on two crops, corn and soybeans, for their livelihood. This has le...
Field peas are a cool season legume crop. Temperate climatic conditions are the most suitable for pe...
The article reviews several trials for field peas at the North Central Station, Minot, North Dakota ...
Field pea (Pisum sativum L.) is a cool season annual legume that is grown for production of edible s...
Field peas(Pisum sativum L.) are a valuable and versatile nutrient source for a range of livestock s...
Master of AgribusinessDepartment of Agricultural EconomicsNathan P. HendricksThis thesis was complet...
For the purpose of ascertaining what plants can be grown in Iowa to come into use between clover and...
Increased market demand and larger adoption of field pea (Pisum sativum L.) in semiarid west-central...
Non-Peer ReviewedProducers and researchers have observed that higher cereal yields occur when oilsee...
The aim of our study was to find out the influence of different preceding crops and weather in parti...
The Iowa Agricultural Experiment station has grown a number of different varieties of soy beans each...
Dryland pea (Pisum sativum L.) is an important pulse crop that can replace fallow or be added to exi...
Pea (Pisum sativum L.) has been used to replace fallow and to sustain dryland crop yields in arid an...
Integration of field pea (Pisum sativum L.) (FP) into dryland cropping systems has increased due to ...
Farmers are continually searching for a third crop to complement the corn-soybean rotation. Field pe...
Most Iowa crop producers now rely on two crops, corn and soybeans, for their livelihood. This has le...
Field peas are a cool season legume crop. Temperate climatic conditions are the most suitable for pe...
The article reviews several trials for field peas at the North Central Station, Minot, North Dakota ...
Field pea (Pisum sativum L.) is a cool season annual legume that is grown for production of edible s...
Field peas(Pisum sativum L.) are a valuable and versatile nutrient source for a range of livestock s...
Master of AgribusinessDepartment of Agricultural EconomicsNathan P. HendricksThis thesis was complet...
For the purpose of ascertaining what plants can be grown in Iowa to come into use between clover and...
Increased market demand and larger adoption of field pea (Pisum sativum L.) in semiarid west-central...
Non-Peer ReviewedProducers and researchers have observed that higher cereal yields occur when oilsee...
The aim of our study was to find out the influence of different preceding crops and weather in parti...
The Iowa Agricultural Experiment station has grown a number of different varieties of soy beans each...
Dryland pea (Pisum sativum L.) is an important pulse crop that can replace fallow or be added to exi...
Pea (Pisum sativum L.) has been used to replace fallow and to sustain dryland crop yields in arid an...
Integration of field pea (Pisum sativum L.) (FP) into dryland cropping systems has increased due to ...
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