Add to ORKGReal-time ultrasound (RTU) images from replacement Angus heifers were analyzed to determine adjustment factors and genetic parameter estimates. The traits analyzed included ribeye area, 12-13th rib fat thickness, rump fat thickness, and % intramuscular fat. Adjustments were calculated for heifers averaging 805 lbs at time of scanning. The adjustments include age adjustment and weight per day of age adjustment factors
Profitability in the beef industry is a crucial aspect of management schemes. The overall aim of th...
Two experiments were undertaken to assess the potential application of real-time ultrasound (RTUS) t...
The purpose of this study was to compare how sires rank on EPD generated solely from yearling Angus ...
Ultrasound measures for 12-13th rib fat thickness, rump fat thickness, ribeye area and % intramuscul...
Real-time ultrasound (RTU) images from yearling Angus bulls were analyzed to determine adjustment fa...
The objective of this research was to use developing Angus heifer real-time ultrasound records to es...
The objective of the current study was to evaluate heritability and repeatability of serially measur...
Both steers (n = 497) and bulls (n = 247) were ultrasonically (RTU) measured for 12-13th rib subcuta...
For this study, 1,267 yearling Limousin heifers and 2,745 yearling Limousin bulls were analyzed usin...
This study evaluated 167 Angus sire heifers which were managed as either potential replacement breed...
Ultrasound technology offers a low-cost alternative to expensive and time-consuming progeny testing ...
Body composition traits (BCT) records from 1003 beef cattle were collected from 1991-1995. Data coll...
With the advent of value-based marketing and an increased consumer demand for a leaner and more cons...
This study compared ultrasound measurements of body composition to carcass measurements of 145 heife...
Today, real-time ultrasound (RTU) can be used to gather live cattle data that subsequently can be us...
Profitability in the beef industry is a crucial aspect of management schemes. The overall aim of th...
Two experiments were undertaken to assess the potential application of real-time ultrasound (RTUS) t...
The purpose of this study was to compare how sires rank on EPD generated solely from yearling Angus ...
Ultrasound measures for 12-13th rib fat thickness, rump fat thickness, ribeye area and % intramuscul...
Real-time ultrasound (RTU) images from yearling Angus bulls were analyzed to determine adjustment fa...
The objective of this research was to use developing Angus heifer real-time ultrasound records to es...
The objective of the current study was to evaluate heritability and repeatability of serially measur...
Both steers (n = 497) and bulls (n = 247) were ultrasonically (RTU) measured for 12-13th rib subcuta...
For this study, 1,267 yearling Limousin heifers and 2,745 yearling Limousin bulls were analyzed usin...
This study evaluated 167 Angus sire heifers which were managed as either potential replacement breed...
Ultrasound technology offers a low-cost alternative to expensive and time-consuming progeny testing ...
Body composition traits (BCT) records from 1003 beef cattle were collected from 1991-1995. Data coll...
With the advent of value-based marketing and an increased consumer demand for a leaner and more cons...
This study compared ultrasound measurements of body composition to carcass measurements of 145 heife...
Today, real-time ultrasound (RTU) can be used to gather live cattle data that subsequently can be us...
Profitability in the beef industry is a crucial aspect of management schemes. The overall aim of th...
Two experiments were undertaken to assess the potential application of real-time ultrasound (RTUS) t...
The purpose of this study was to compare how sires rank on EPD generated solely from yearling Angus ...