Add to ORKGUltrasound carcass data from yearling Angus heifers were analyzed to determine trends in ribeye area. Heavier heifers at scanning had larger ribeyes. Also, heifers with an increased amount of external rib fat had larger ribeye areas. The most efficient heifers with the largest ribeyes had the greatest amount of 12-13th rib fat
Ultrasound-measured ribeye area (REA) expected progeny differences (EPD) were calculated for 2974 Br...
Serially scanning Angus-Wagyu crossbred steers with real-time ultrasound suggests the following conc...
Profitability in the beef industry is a crucial aspect of management schemes. The overall aim of th...
Ultrasound carcass data from yearling Angus bulls were analyzed to determine trends in ribeye area. ...
Real-time ultrasound (RTU) images from yearling Angus bulls were analyzed to determine adjustment fa...
Ultrasound measures for 12-13th rib fat thickness, rump fat thickness, ribeye area and % intramuscul...
The objective of this research was to use developing Angus heifer real-time ultrasound records to es...
The objective of the current study was to evaluate heritability and repeatability of serially measur...
This study evaluated 167 Angus sire heifers which were managed as either potential replacement breed...
Sixty Brangus bulls were evaluated live with two real-time ultrasound instruments to estimate ribeye...
A feedlot trial to monitor ribeye area growth, 12th rib backfat, and intramuscular fat accretion was...
Real-time ultrasound (RTU) images from replacement Angus heifers were analyzed to determine adjustme...
With the advent of real-time ultrasound, repeated measures of body composition changes, such as fat ...
Ultrasound-measured ribeye area (REA) expected progeny differences (EPD) were calculated for 2974 ...
We evaluated the interrelationships among carcass characteristics of steers and heifers selected fro...
Ultrasound-measured ribeye area (REA) expected progeny differences (EPD) were calculated for 2974 Br...
Serially scanning Angus-Wagyu crossbred steers with real-time ultrasound suggests the following conc...
Profitability in the beef industry is a crucial aspect of management schemes. The overall aim of th...
Ultrasound carcass data from yearling Angus bulls were analyzed to determine trends in ribeye area. ...
Real-time ultrasound (RTU) images from yearling Angus bulls were analyzed to determine adjustment fa...
Ultrasound measures for 12-13th rib fat thickness, rump fat thickness, ribeye area and % intramuscul...
The objective of this research was to use developing Angus heifer real-time ultrasound records to es...
The objective of the current study was to evaluate heritability and repeatability of serially measur...
This study evaluated 167 Angus sire heifers which were managed as either potential replacement breed...
Sixty Brangus bulls were evaluated live with two real-time ultrasound instruments to estimate ribeye...
A feedlot trial to monitor ribeye area growth, 12th rib backfat, and intramuscular fat accretion was...
Real-time ultrasound (RTU) images from replacement Angus heifers were analyzed to determine adjustme...
With the advent of real-time ultrasound, repeated measures of body composition changes, such as fat ...
Ultrasound-measured ribeye area (REA) expected progeny differences (EPD) were calculated for 2974 ...
We evaluated the interrelationships among carcass characteristics of steers and heifers selected fro...
Ultrasound-measured ribeye area (REA) expected progeny differences (EPD) were calculated for 2974 Br...
Serially scanning Angus-Wagyu crossbred steers with real-time ultrasound suggests the following conc...
Profitability in the beef industry is a crucial aspect of management schemes. The overall aim of th...