Add to ORKGNot AvailableWild shrimps, being mainly marine, have no chance of having antibiotic residues. But farmed shrimp used to have antibiotic residues as a consequence of aquaculture practices. Antibiotics used in aquaculture, whether as therapeutic, prophylactic or growth promoter will accumulate in shrimp tissues and exoskeleton. International trade regulations do not permit antibiotic residues in processed fishery products. Instances of rejection/detention of frozen shrimp/scampi in the port of entry of importing countries, due to detection of antibiotic residues are very frequent. The paper reviews the present status of antibiotic residues in shrimp vis-a-vis the trade regulations and discusses the problems faced by seafood processors.Not Ava...
Not AvailableMulti-drug resistance (MDR) in bacteria is regarded as an emerging pollutant in differe...
Not AvailableThe global production of cultured crustaceans for 2018 is predicted to be ~8.63 million...
Antibiotics have been used in aquaculture as feed additives to promote growth and added in water to ...
Not AvailableShrimp aquaculture is the fastest growing animal food producing sectors in the world du...
Not AvailableAntibiotic residues in shrimp meat pose food safety threats and trade implications. Shr...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Even though use of antibiotics in aquaculture practice is unscientific, unwanted and harmful, antib...
Not AvailableResidual Level of antibiotics viz: Chloramphenicol, Sulphonamide, Tetracycline, Erythro...
Not AvailableProbiotics In Shrimp Aquaculture: Avenues and Challenges.Not Availabl
Not AvailableProbiotics are increasingly being used inaquaculture as an alternative strategy to anti...
Not AvailableThe global production of cultured crustaceans for 2018 is predicted to be ~8.63 million...
Not AvailableHealthy shrimp culture system is always in harmony with the ecology of the pond environ...
Not AvailableMulti-drug resistance (MDR) in bacteria is regarded as an emerging pollutant in differe...
Not AvailableThe global production of cultured crustaceans for 2018 is predicted to be ~8.63 million...
Antibiotics have been used in aquaculture as feed additives to promote growth and added in water to ...
Not AvailableShrimp aquaculture is the fastest growing animal food producing sectors in the world du...
Not AvailableAntibiotic residues in shrimp meat pose food safety threats and trade implications. Shr...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Not AvailableShrimp aquaculture is one of the fastest growing food-producing avenues, where antibiot...
Even though use of antibiotics in aquaculture practice is unscientific, unwanted and harmful, antib...
Not AvailableResidual Level of antibiotics viz: Chloramphenicol, Sulphonamide, Tetracycline, Erythro...
Not AvailableProbiotics In Shrimp Aquaculture: Avenues and Challenges.Not Availabl
Not AvailableProbiotics are increasingly being used inaquaculture as an alternative strategy to anti...
Not AvailableThe global production of cultured crustaceans for 2018 is predicted to be ~8.63 million...
Not AvailableHealthy shrimp culture system is always in harmony with the ecology of the pond environ...
Not AvailableMulti-drug resistance (MDR) in bacteria is regarded as an emerging pollutant in differe...
Not AvailableThe global production of cultured crustaceans for 2018 is predicted to be ~8.63 million...
Antibiotics have been used in aquaculture as feed additives to promote growth and added in water to ...