The most important Fusarium toxins that may potentially affect human and animals’ health are trichothecenes such as nivalenol (NIV), deoxynivalenol (DON), zearalenone (ZEA) and fumonisin B1 (FB1). Combined effects of Fusarium toxins are of great concerns because of their wide co-occurrence in foodstuff. Investigations on the combined effects of these mycotoxins are scarce and only few studies have been reported previously using endpoints that include inhibition of protein and DNA syntheses, DNA methylation and fragmentation, cell viability and proliferation. Yet, the combined effects of mycotoxins on the intestinal immunological defense mechanisms are poorly understood. In recent years, there has been an increasing interest in using prob...
The harmful effects of mycotoxins on intestinal health have received worldwide attention. Mycotoxins...
Fusarium mycotoxins are fungal metabolites whose ability to affect cereal grains as multi-contaminan...
Abstract: Mycotoxins are secondary metabolites of fungi that can cause serious health problems in an...
Oral Presentation 2Conference Theme: From Experience to PerspectivesDeoxynivalenol (DON) and zearale...
Intestinal epithelial cells (IECs) are a critical component of the innate local immune response. In ...
The natural food contaminants, mycotoxins, are regarded as an important risk factor for human and an...
Fusarium toxins are secondary metabolites produced by fungi belonging to Fusarium spp., commonly fou...
Probiotics are live microorganisms which when administered in adequate amounts confer a health benef...
The natural food contaminants, mycotoxins, are regarded as an important risk factor for human and an...
Background: The gastrointestinal tract is the first target for the potentially harmful effects of my...
Contamination of food and feed by mycotoxins is considered one of most serious food safety problems ...
The secondary metabolites produced by fungi known as mycotoxins, are capable of causing mycotoxicosi...
The secondary metabolites produced by fungi known as mycotoxins, are capable of causing mycotoxicosi...
Consumption of food or feed contaminated with fumonisin B-1 (FB1), a mycotoxin produced by Fusarium ...
Mycotoxins are among the most important and highly prevalent nutritional contaminants worldwide. The...
The harmful effects of mycotoxins on intestinal health have received worldwide attention. Mycotoxins...
Fusarium mycotoxins are fungal metabolites whose ability to affect cereal grains as multi-contaminan...
Abstract: Mycotoxins are secondary metabolites of fungi that can cause serious health problems in an...
Oral Presentation 2Conference Theme: From Experience to PerspectivesDeoxynivalenol (DON) and zearale...
Intestinal epithelial cells (IECs) are a critical component of the innate local immune response. In ...
The natural food contaminants, mycotoxins, are regarded as an important risk factor for human and an...
Fusarium toxins are secondary metabolites produced by fungi belonging to Fusarium spp., commonly fou...
Probiotics are live microorganisms which when administered in adequate amounts confer a health benef...
The natural food contaminants, mycotoxins, are regarded as an important risk factor for human and an...
Background: The gastrointestinal tract is the first target for the potentially harmful effects of my...
Contamination of food and feed by mycotoxins is considered one of most serious food safety problems ...
The secondary metabolites produced by fungi known as mycotoxins, are capable of causing mycotoxicosi...
The secondary metabolites produced by fungi known as mycotoxins, are capable of causing mycotoxicosi...
Consumption of food or feed contaminated with fumonisin B-1 (FB1), a mycotoxin produced by Fusarium ...
Mycotoxins are among the most important and highly prevalent nutritional contaminants worldwide. The...
The harmful effects of mycotoxins on intestinal health have received worldwide attention. Mycotoxins...
Fusarium mycotoxins are fungal metabolites whose ability to affect cereal grains as multi-contaminan...
Abstract: Mycotoxins are secondary metabolites of fungi that can cause serious health problems in an...