Add to ORKGThe present paper descibes an advisory tool, Farm Facts, developed to assist veterinarians to reduce the consumption of antibiotics in pig herds. Farm Facts is a spreadsheet in three parts: The first part identifying the source of the main consumption in a herd, the second part giving a template for an action plan setting up a threshold for success, and the third part providing tables and graphs for follow-up according to the threshold after implementation of the action plan
In 2009, the Dutch government provided policy objectives (i.e., targets) for a reduction in veterina...
Survey of quantitative antimicrobial consumption in two different pig finishing systems The primary ...
The aim of this study was to investigate farm-level economic and technical factors that are associat...
The present paper descibes an advisory tool, Farm Facts, developed to assist veterinarians to reduce...
Antimicrobial usage (AMU) has been described to be high in pig production. Although farmers are awar...
Antibiotic use in food-producing animals has considerable impact on public health, especially with r...
Antibiotics are used to control infectious diseases in both animals and humans. They can be life-sav...
International audienceThe purpose of the study was to develop a blueprint using financial documentat...
<p>Due to increasing public health concerns that food animals could be reservoirs for antibiotic res...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
Introduction Antimicrobial use in pigs (AMU) has led to an increase in antimicrobial resistance (AMR...
Introduction: In order to update data concerning the different practices and perception for antimicr...
Widespread veterinary use of antimicrobials might contribute to the increasing burden of antimicrobi...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
In 2009, the Dutch government provided policy objectives (i.e., targets) for a reduction in veterina...
Survey of quantitative antimicrobial consumption in two different pig finishing systems The primary ...
The aim of this study was to investigate farm-level economic and technical factors that are associat...
The present paper descibes an advisory tool, Farm Facts, developed to assist veterinarians to reduce...
Antimicrobial usage (AMU) has been described to be high in pig production. Although farmers are awar...
Antibiotic use in food-producing animals has considerable impact on public health, especially with r...
Antibiotics are used to control infectious diseases in both animals and humans. They can be life-sav...
International audienceThe purpose of the study was to develop a blueprint using financial documentat...
<p>Due to increasing public health concerns that food animals could be reservoirs for antibiotic res...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
In 2011, Dutch animal production sectors started recording veterinary antimicrobial consumption. The...
Introduction Antimicrobial use in pigs (AMU) has led to an increase in antimicrobial resistance (AMR...
Introduction: In order to update data concerning the different practices and perception for antimicr...
Widespread veterinary use of antimicrobials might contribute to the increasing burden of antimicrobi...
<p>Reducing antimicrobial use (AMU) in livestock is requested by Public Health authorities. Ideally,...
In 2009, the Dutch government provided policy objectives (i.e., targets) for a reduction in veterina...
Survey of quantitative antimicrobial consumption in two different pig finishing systems The primary ...
The aim of this study was to investigate farm-level economic and technical factors that are associat...