The expression behaviors of 4 types of low temperature-induced chlorosis in cultivated rice, Oryza sativa L., have been studied. The 15℃ and 20℃ can be considered as the critical temperatures to distinguish type 1 from type 0 and type IV from type III, respectively. When treated at 15℃ and then transferred to 20℃, the least duration of 15℃ treatment for the effective induction of chlorosis varies from type to type of chlorosis: 3 days for type III, 5 days for type II, continuous treatment for type I. The duration around 7 days of 15℃ treatment was found as the optimum for the classification of chlorogis types. The seedling development stage most sensitive to low temperature coincides with the stage when the coleoptile reaches from 5 mm to 1...
Abstract. Low temperature is a common production constraint in rice cultivation in temperate zones a...
Six varieties of rice, representative of those cultivated in California and other southern regions o...
Low temperature, particularly during the reproductive stage in rice (Oryza sativa L.), leads to redu...
Based on the degree of chlorosis expressed at 17℃. cultivated rice varieties were classified into 5 ...
The geographical distribution of chlorosis in cultivated rice, Oryza sativa L., shows a wide variati...
A stable geneticlow temperature sensitive leaf color mutant <i>tcm</i>11 (thermo-sensitive chloropla...
Extreme temperatures have become a threat to crop yields. To maintain plant growth and yield, chloro...
<p>Rice seedlings were cultured in a phytotron under light and temperature controls (the day/night c...
This article 'Variation in Chlorophyll of Rice Seedlings Under Low Temperature' appeared in the Inte...
In this study, the identification and genetic analysis of a stable genetic low-temperature-sensitive...
A study was carried out to assess the effect of two irradiance levels (100 and 50% natural light) at...
Low temperatures impose restrictions on rice (Oryza sativa L.) production at high latitudes. This st...
Chilling is one of the major constraints for rice (Oryza sativa L.) culture at high altitude. The us...
Rice (Oryza sativa L.) plants are susceptible to low temperature during the young microspore stage, ...
Low temperature during panicle development in rice increases spikelet sterility. This effect is exac...
Abstract. Low temperature is a common production constraint in rice cultivation in temperate zones a...
Six varieties of rice, representative of those cultivated in California and other southern regions o...
Low temperature, particularly during the reproductive stage in rice (Oryza sativa L.), leads to redu...
Based on the degree of chlorosis expressed at 17℃. cultivated rice varieties were classified into 5 ...
The geographical distribution of chlorosis in cultivated rice, Oryza sativa L., shows a wide variati...
A stable geneticlow temperature sensitive leaf color mutant <i>tcm</i>11 (thermo-sensitive chloropla...
Extreme temperatures have become a threat to crop yields. To maintain plant growth and yield, chloro...
<p>Rice seedlings were cultured in a phytotron under light and temperature controls (the day/night c...
This article 'Variation in Chlorophyll of Rice Seedlings Under Low Temperature' appeared in the Inte...
In this study, the identification and genetic analysis of a stable genetic low-temperature-sensitive...
A study was carried out to assess the effect of two irradiance levels (100 and 50% natural light) at...
Low temperatures impose restrictions on rice (Oryza sativa L.) production at high latitudes. This st...
Chilling is one of the major constraints for rice (Oryza sativa L.) culture at high altitude. The us...
Rice (Oryza sativa L.) plants are susceptible to low temperature during the young microspore stage, ...
Low temperature during panicle development in rice increases spikelet sterility. This effect is exac...
Abstract. Low temperature is a common production constraint in rice cultivation in temperate zones a...
Six varieties of rice, representative of those cultivated in California and other southern regions o...
Low temperature, particularly during the reproductive stage in rice (Oryza sativa L.), leads to redu...