Concerns about perceived loss of indigenous materials emerged from multiple stakeholders during consultations to plan and design the CGIAR Research Program on Aquatic Agricultural Systems for the Borotse hub in Zambia’s Western Province. To come to grips with and address the concerns, the AAS Borotse hub program of work included an assessment of agrobiodiversity to inform community-level and program initiatives and actions. The agrobiodiversity assessment comprised three components: key informant and expert surveys complemented by review of grey and published literature, focus group discussions in the communities, and individual household surveys. This working paper reports the findings from assessments of agrobiodiversity resources in the ...
This study explored the indigenous knowledge systems (IKS) in the Chimanimani District of Zimbabwe a...
Land use change has major impact on the world’s wetland ecosystems and biodiversity. The motivation ...
The last 30 years since the early 1990s has seen the heightened promotion of organic farming as a su...
Concerns about perceived loss of indigenous materials emerged from multiple stakeholders during cons...
The Mceula Commonage Land in the Hewu district lies due northwest of Whittle sea and west of Queenst...
The purpose of this study was to assess the adoption levels of agrosilvicultural practices among sma...
Conservation agriculture has existed since the 1970s amongst farmers in areas like Brazil, Latin Ame...
This paper describes the cropping system of bujimi slash-and-bum cultivation by the Kaonde people in...
In Sioui, M. (Ed.). Indigenous water and drought management in a changing world. Amsterdam, Netherla...
The study focuses on assessing the impact of land use on selected soil characteristics within the Ma...
Food insecurity is a major challenge in Mbire district as the grain yield (maize and sorghum) from r...
The study centers on addressing the prevalent challenge of food security among refugee settlers in M...
Bio- Intensive Agriculture (BIA) is a type of organic agriculture which aims at obtaining highest yi...
Natural resource use, including land, and rural population location is an important topic for Zamb...
This research assessed the implications of introducing bio-fuel feedstock production for agricultur...
This study explored the indigenous knowledge systems (IKS) in the Chimanimani District of Zimbabwe a...
Land use change has major impact on the world’s wetland ecosystems and biodiversity. The motivation ...
The last 30 years since the early 1990s has seen the heightened promotion of organic farming as a su...
Concerns about perceived loss of indigenous materials emerged from multiple stakeholders during cons...
The Mceula Commonage Land in the Hewu district lies due northwest of Whittle sea and west of Queenst...
The purpose of this study was to assess the adoption levels of agrosilvicultural practices among sma...
Conservation agriculture has existed since the 1970s amongst farmers in areas like Brazil, Latin Ame...
This paper describes the cropping system of bujimi slash-and-bum cultivation by the Kaonde people in...
In Sioui, M. (Ed.). Indigenous water and drought management in a changing world. Amsterdam, Netherla...
The study focuses on assessing the impact of land use on selected soil characteristics within the Ma...
Food insecurity is a major challenge in Mbire district as the grain yield (maize and sorghum) from r...
The study centers on addressing the prevalent challenge of food security among refugee settlers in M...
Bio- Intensive Agriculture (BIA) is a type of organic agriculture which aims at obtaining highest yi...
Natural resource use, including land, and rural population location is an important topic for Zamb...
This research assessed the implications of introducing bio-fuel feedstock production for agricultur...
This study explored the indigenous knowledge systems (IKS) in the Chimanimani District of Zimbabwe a...
Land use change has major impact on the world’s wetland ecosystems and biodiversity. The motivation ...
The last 30 years since the early 1990s has seen the heightened promotion of organic farming as a su...