Insulin resistance condition is associated to the development of several syndromes, such as obesity, type 2 diabetes mellitus and metabolic syndrome. Although the factors linking insulin resistance to these syndromes are not precisely defined yet, evidence suggests that the elevated plasma free fatty acid (FFA) level plays an important role in the development of skeletal muscle insulin resistance. Accordantly, in vivo and in vitro exposure of skeletal muscle and myocytes to physiological concentrations of saturated fatty acids is associated with insulin resistance condition. Several mechanisms have been postulated to account for fatty acids-induced muscle insulin resistance, including Randle cycle, oxidative stress, inflammation and mitocho...
SummaryPrevious studies have suggested that insulin resistance develops secondary to diminished fat ...
Insulin resistance is characterized by hyperglycaemia, dyslipidaemia and oxidative stress prior to t...
National audienceIn modern societies, decreased physical activity, nutritional transition and aging ...
Insulin resistance condition is associated to the development of several syndromes, such as obesity,...
SummaryPrevious studies have suggested that insulin resistance develops secondary to diminished fat ...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
At present, obesity is one of the most important public health problems in the world because it caus...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
Insulin resistance, “a relative impairment in the ability of insulin to exert its effects on glucose...
With the increasing prevalence of obesity, research has focused on the molecular mechanism(s) linkin...
Insulin resistance, “a relative impairment in the ability of insulin to exert its effects on glucose...
The relationship between glucose and lipid metabolism has been of significant interest in understand...
The precise cause of insulin resistance and type 2 diabetes is unknown. However, there is a strong a...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
SummaryPrevious studies have suggested that insulin resistance develops secondary to diminished fat ...
Insulin resistance is characterized by hyperglycaemia, dyslipidaemia and oxidative stress prior to t...
National audienceIn modern societies, decreased physical activity, nutritional transition and aging ...
Insulin resistance condition is associated to the development of several syndromes, such as obesity,...
SummaryPrevious studies have suggested that insulin resistance develops secondary to diminished fat ...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
At present, obesity is one of the most important public health problems in the world because it caus...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
Insulin resistance, “a relative impairment in the ability of insulin to exert its effects on glucose...
With the increasing prevalence of obesity, research has focused on the molecular mechanism(s) linkin...
Insulin resistance, “a relative impairment in the ability of insulin to exert its effects on glucose...
The relationship between glucose and lipid metabolism has been of significant interest in understand...
The precise cause of insulin resistance and type 2 diabetes is unknown. However, there is a strong a...
Increased plasma levels of free fatty acids (FFA) occur in states of insulin resistance such as obes...
SummaryPrevious studies have suggested that insulin resistance develops secondary to diminished fat ...
Insulin resistance is characterized by hyperglycaemia, dyslipidaemia and oxidative stress prior to t...
National audienceIn modern societies, decreased physical activity, nutritional transition and aging ...