Land degradation causes great changes in the soil biological properties. The process of degradation may decrease soil microbial biomass and consequently decrease soil microbial activity. The study was conducted out during 2009 and 2010 at the four sites of land under native vegetation (NV), moderately degraded land (LDL), highly degraded land (HDL) and land under restoration for four years (RL) to evaluate changes in soil microbial biomass and activity in lands with different degradation levels in comparison with both land under native vegetation and land under restoration in Northeast Brazil. Soil samples were collected at 0-10 cm depth. Soil organic carbon (SOC), soil microbial biomass C (MBC) and N (MBN), soil respiration (SR), and hydro...
Central Brazil is the region with the most dynamic agriculture expansion worldwide, where tropical f...
Many researchers have reported relationships of physical and chemical properties with water erosion;...
To mitigate the impacts of eucalypt monoculture, forestry companies in the Upper Jequitinhonha Valle...
Land degradation causes great changes in the soil biological properties. The process of degradation ...
Human activities, such as land use change, cause severe land degradation in many ecosystems around t...
The Brazilian dry forest occupies an area of about 1 million km(2) approximately 46% of which has be...
Land use affect soil C and microbial structure, especially in tropical dry areas. The objective of t...
Natural regeneration may be a cost-effective method for recovering areas previously used for intensi...
Microbial biomass and activity are useful indices for assessing changes in soil ecosystems. The impa...
The main change in soil use in Amazonia is, after slash and burn deforestation followed by annual cr...
The increase in agricultural production in the Brazilian Amazon region is mostly a result of the agr...
In the Brazilian savannas, or Cerrados the rapid advance in agriculture and cattle ranching is affec...
ABSTRACT The increasing demand for food creates environmental problems, mainly due to the removal of...
Many forested areas have been converted to intensive agricultural use to satisfy food, fiber, and fo...
Central Brazil is the region with the most dynamic agriculture expansion worldwide, where tropical f...
Central Brazil is the region with the most dynamic agriculture expansion worldwide, where tropical f...
Many researchers have reported relationships of physical and chemical properties with water erosion;...
To mitigate the impacts of eucalypt monoculture, forestry companies in the Upper Jequitinhonha Valle...
Land degradation causes great changes in the soil biological properties. The process of degradation ...
Human activities, such as land use change, cause severe land degradation in many ecosystems around t...
The Brazilian dry forest occupies an area of about 1 million km(2) approximately 46% of which has be...
Land use affect soil C and microbial structure, especially in tropical dry areas. The objective of t...
Natural regeneration may be a cost-effective method for recovering areas previously used for intensi...
Microbial biomass and activity are useful indices for assessing changes in soil ecosystems. The impa...
The main change in soil use in Amazonia is, after slash and burn deforestation followed by annual cr...
The increase in agricultural production in the Brazilian Amazon region is mostly a result of the agr...
In the Brazilian savannas, or Cerrados the rapid advance in agriculture and cattle ranching is affec...
ABSTRACT The increasing demand for food creates environmental problems, mainly due to the removal of...
Many forested areas have been converted to intensive agricultural use to satisfy food, fiber, and fo...
Central Brazil is the region with the most dynamic agriculture expansion worldwide, where tropical f...
Central Brazil is the region with the most dynamic agriculture expansion worldwide, where tropical f...
Many researchers have reported relationships of physical and chemical properties with water erosion;...
To mitigate the impacts of eucalypt monoculture, forestry companies in the Upper Jequitinhonha Valle...