Add to ORKGMasters Degree. University of KwaZulu-Natal, Pietermaritzburg.Abstract available in PDF.Declaration of Publications on page v
This study investigated the drying kinetics, specific energy consumption (SEC), color, and microstru...
Dissertation (MSc (Food Science))--University of Pretoria, 2021.Orange-fleshed sweet potato is a hig...
Agriculture contributes to large export earnings for many countries and provides food all over the w...
© 2023 Springer Nature Switzerland AG. This is the accepted manuscript version of an article which h...
According to the World Food Organization, nearly half of all root and tuber crops worldwide are not ...
Commercial preservation of agro-produce by solar drying entails using large-scale dryer units that a...
In many parts of the world there is a growing awareness that renewable energy has an important role ...
Thesis (M.Sc.Agric.)-University of KwaZulu-Natal, Pietermaritzburg, 2004.This study undertook to car...
This study investigated the drying kinetics, specific energy consumption (SEC), color, and microstru...
This study was proceeded to adjudge a maximizing the utilization of solar Energy in the drying of po...
Natural method of sun drying is weather dependent and time consuming which leads to spoilage and con...
This study was proceeded to adjudge a maximizing the utilization of solar Energy in the drying of po...
This paper presents the state of various kinds of solar dryers that are widely used today and about ...
• The sweet potato slices are forced convection dried by hot air in tunnel dryer • The drying models...
A Dissertation Submitted in Partial Fulfilment of the Requirements for the Degree of Master’s in Sus...
This study investigated the drying kinetics, specific energy consumption (SEC), color, and microstru...
Dissertation (MSc (Food Science))--University of Pretoria, 2021.Orange-fleshed sweet potato is a hig...
Agriculture contributes to large export earnings for many countries and provides food all over the w...
© 2023 Springer Nature Switzerland AG. This is the accepted manuscript version of an article which h...
According to the World Food Organization, nearly half of all root and tuber crops worldwide are not ...
Commercial preservation of agro-produce by solar drying entails using large-scale dryer units that a...
In many parts of the world there is a growing awareness that renewable energy has an important role ...
Thesis (M.Sc.Agric.)-University of KwaZulu-Natal, Pietermaritzburg, 2004.This study undertook to car...
This study investigated the drying kinetics, specific energy consumption (SEC), color, and microstru...
This study was proceeded to adjudge a maximizing the utilization of solar Energy in the drying of po...
Natural method of sun drying is weather dependent and time consuming which leads to spoilage and con...
This study was proceeded to adjudge a maximizing the utilization of solar Energy in the drying of po...
This paper presents the state of various kinds of solar dryers that are widely used today and about ...
• The sweet potato slices are forced convection dried by hot air in tunnel dryer • The drying models...
A Dissertation Submitted in Partial Fulfilment of the Requirements for the Degree of Master’s in Sus...
This study investigated the drying kinetics, specific energy consumption (SEC), color, and microstru...
Dissertation (MSc (Food Science))--University of Pretoria, 2021.Orange-fleshed sweet potato is a hig...
Agriculture contributes to large export earnings for many countries and provides food all over the w...