International audienceAgroforestry systems, such as shaded coffee, multi-strata cacao, and the diverse use of trees in cattle ranching, have played prominent economic and biophysical roles throughout Central America. Global, regional and local changes are impacting or will probably impact performance of these systems and, hence, their expansion or contraction at the landscape or farm levels. We used a participatory prospective process, adapted from the Delphi method, to analyse the perceptions and appreciations of stakeholders and experts in the areas of coffee-shaded, silvopastoral and multi-strata cacao systems in the region. Iterative interviews and focus groups concentrated on the stakeholders¿ and experts¿ identification of the princip...
Climate change threatens cofee production and the livelihoods of thousands of families in Mesoameric...
Climate change threatens cofee production and the livelihoods of thousands of families in Mesoameric...
This thesis gathers and analyses the local knowledge regarding ecosystem services in coffee producin...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
International audienceAgroforestry systems provide ecosystem services, on which adaptation to climat...
Agroforestry systems provide ecosystem services, on which adaptation to climate change could increas...
ABSTRACT The conversion of natural forests into cacao landscapes is a driver of deforestation. Biod...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
In Costa Rica coffee is an important crop with cultural values and covering an extensive land area. ...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Climate change threatens coffee production and the livelihoods of thousands of families in Mesoameri...
Climate change threatens cofee production and the livelihoods of thousands of families in Mesoameric...
Climate change threatens cofee production and the livelihoods of thousands of families in Mesoameric...
This thesis gathers and analyses the local knowledge regarding ecosystem services in coffee producin...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
International audienceAgroforestry systems provide ecosystem services, on which adaptation to climat...
Agroforestry systems provide ecosystem services, on which adaptation to climate change could increas...
ABSTRACT The conversion of natural forests into cacao landscapes is a driver of deforestation. Biod...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
In Costa Rica coffee is an important crop with cultural values and covering an extensive land area. ...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Agroforestry systems (AFS) are proved to enhance sustainable land management. Thus, there is increas...
Climate change threatens coffee production and the livelihoods of thousands of families in Mesoameri...
Climate change threatens cofee production and the livelihoods of thousands of families in Mesoameric...
Climate change threatens cofee production and the livelihoods of thousands of families in Mesoameric...
This thesis gathers and analyses the local knowledge regarding ecosystem services in coffee producin...