This research article published by MDPI, 2020Termite mound soils are reportedly utilized as an alternative to NPK fertilizers by cash constrained smallholder farmers in some parts of Southern Africa. However, there is limited knowledge regarding their mineral nutritional value. The intention of this work was therefore to investigate the macro and micronutrient composition of different sections of the termite mounds; top, base and neighboring areas. The study approach involved physical and chemical analysis of 36 sites across Pemba and Choma districts in Southern Zambia through collection of soil samples in triplicate at 0–20 cm depth, using a soil auger. Findings revealed that the soil pH had elevated levels in the base segments of t...
FAO estimates that agricultural intensification contributes about 80% of increased crop production i...
Open Access JournalMalnutrition, the suboptimal consumption of essential nutrients like zinc, severe...
Nutrient availability is one of the major limiting factors affecting legume production in Africa. Wi...
Food scarcity in Sub-Saharan Africa can be attributed in large part to the degradation of soils, due...
This research article was published by Heliyon, 2021Soil fertility determines crop growth, productiv...
Termite mound soil amends soil fertility and utilized as an alternative to npk fertilizers by smallh...
Fertilization of staple cereal crops in smallholder farming systems of sub-Saharan Africa has mostly...
Variations in the properties of termitaria and their surrounding soil properties within the Universi...
A synthesis of available agronomic datasets and peer-reviewed scientific literature was conducted to...
Maintenance of soil organic matter (SOM) at levels that sustain optimal supply of soil nutrients and...
Published online: 21 Jan 2019; Open Access JournalCassava is a heavy feeder crop that can cause seri...
One of the biggest challenges in the tropics is to develop organic matter technologies which are ado...
Productivity of grain legumes on sandy soils of southern Africa is critically limited by marginal fe...
Thesis (MScAgric (Soil Science))--Stellenbosch University, 2008.The soils of north-west Zambia are l...
Open Access JournalLow soil fertility has been a major factor to low maize yields in smallholder far...
FAO estimates that agricultural intensification contributes about 80% of increased crop production i...
Open Access JournalMalnutrition, the suboptimal consumption of essential nutrients like zinc, severe...
Nutrient availability is one of the major limiting factors affecting legume production in Africa. Wi...
Food scarcity in Sub-Saharan Africa can be attributed in large part to the degradation of soils, due...
This research article was published by Heliyon, 2021Soil fertility determines crop growth, productiv...
Termite mound soil amends soil fertility and utilized as an alternative to npk fertilizers by smallh...
Fertilization of staple cereal crops in smallholder farming systems of sub-Saharan Africa has mostly...
Variations in the properties of termitaria and their surrounding soil properties within the Universi...
A synthesis of available agronomic datasets and peer-reviewed scientific literature was conducted to...
Maintenance of soil organic matter (SOM) at levels that sustain optimal supply of soil nutrients and...
Published online: 21 Jan 2019; Open Access JournalCassava is a heavy feeder crop that can cause seri...
One of the biggest challenges in the tropics is to develop organic matter technologies which are ado...
Productivity of grain legumes on sandy soils of southern Africa is critically limited by marginal fe...
Thesis (MScAgric (Soil Science))--Stellenbosch University, 2008.The soils of north-west Zambia are l...
Open Access JournalLow soil fertility has been a major factor to low maize yields in smallholder far...
FAO estimates that agricultural intensification contributes about 80% of increased crop production i...
Open Access JournalMalnutrition, the suboptimal consumption of essential nutrients like zinc, severe...
Nutrient availability is one of the major limiting factors affecting legume production in Africa. Wi...