Bionanocomposite films processed by twin screw extrusion followed by thermo molding were prepared from corn starch (Zea mays) and pH-sensitive nano-clayspackaged with Jamaica flower (Hibiscus sabdariffa) extract (JFE). The hydrogen (H)-bonding interactions of the materials obtained were evaluated by ATR/FTIRspectroscopy, and their influence on the physicochemical and surface properties of the materials was analyzed. The degree of biodegradability and compostability of the films was also recorded. This latter was analyzed in terms of the ecotoxicity of the films using the variations in the growth of the primary root of lettuce (Lactuca sativa) seedlings exposed to three concentrations (1, 10 and 100 μg/mL) of the powdered films as a biomarke...
Nanocomposite films made from nonconventional food hydrocolloids: phosphated or methylated flours de...
International audienceIn this study, we investigated nanocomposites based on a plasticized natural b...
Sugar palm (Arenga pinnata) fibres and starches are considered as agro-industrial residue in the agr...
Bionanocomposite films processed by twin screw extrusion followed by thermo molding were prepared fr...
The biodegradation and performance of potential agricultural mulch films prepared from native and ox...
Active and pH-sensitive nano-fillers were prepared from natural and modified montmorillonite (Mnt) a...
The current need to put an end to the accumulation of synthetic polymer waste during the cultivation...
Edible and bionanocomposite films were developed by extrusion followed by thermo molding. Corn starc...
In order to evaluate the potentiality of novel formulations based on starch to be used as agricultur...
Poly(lactic acid) (PLA), a well-known biodegradable and compostable polymer, was used in this study ...
The manufacture of food packaging materials from food hydrocolloids has been widely studied during t...
The nano-cellulose derived nano-biofilm keeps a magnificent role in medical, biomedical, bioengineer...
The aim of this research work was to investigate novel tools given by nanotechnology and green chemi...
Doctor of PhilosophyDepartment of Grain Science & Industry: Food Science InstituteSajid AlaviOne of ...
This work reports on the valorization of Tempranillo vine shoots for the development of bio-based pa...
Nanocomposite films made from nonconventional food hydrocolloids: phosphated or methylated flours de...
International audienceIn this study, we investigated nanocomposites based on a plasticized natural b...
Sugar palm (Arenga pinnata) fibres and starches are considered as agro-industrial residue in the agr...
Bionanocomposite films processed by twin screw extrusion followed by thermo molding were prepared fr...
The biodegradation and performance of potential agricultural mulch films prepared from native and ox...
Active and pH-sensitive nano-fillers were prepared from natural and modified montmorillonite (Mnt) a...
The current need to put an end to the accumulation of synthetic polymer waste during the cultivation...
Edible and bionanocomposite films were developed by extrusion followed by thermo molding. Corn starc...
In order to evaluate the potentiality of novel formulations based on starch to be used as agricultur...
Poly(lactic acid) (PLA), a well-known biodegradable and compostable polymer, was used in this study ...
The manufacture of food packaging materials from food hydrocolloids has been widely studied during t...
The nano-cellulose derived nano-biofilm keeps a magnificent role in medical, biomedical, bioengineer...
The aim of this research work was to investigate novel tools given by nanotechnology and green chemi...
Doctor of PhilosophyDepartment of Grain Science & Industry: Food Science InstituteSajid AlaviOne of ...
This work reports on the valorization of Tempranillo vine shoots for the development of bio-based pa...
Nanocomposite films made from nonconventional food hydrocolloids: phosphated or methylated flours de...
International audienceIn this study, we investigated nanocomposites based on a plasticized natural b...
Sugar palm (Arenga pinnata) fibres and starches are considered as agro-industrial residue in the agr...