Perinatal mortality represents an important cause of economic loss in pig production and the most critical phase is represented by the occupation time in the farrowing room before weaning. A wide number of studies report that the high mortality rate in farrowing depends on the combination of many parameters: genetics, environment/design of housing system, nutritional status, infectious diseases and the maternal attitude of the mother towards new-born piglets and litter size. Among these factors, crushing represents the 18% of healthy piglets. This study has the aim 1) to compare the crushing rate of piglets in farrowing, in conventional (CFC) and welfare farrowing crates (WFC); 2) to evaluate the effect of a larger space allowance in WFC af...
The present study aimed to identify the factors that affect immediate (within 24 h after farrowing o...
This study emphasizes the difference in pig crushing mortality rates in various outdoor farrowing hu...
In the U.S.A., housing for the lactating sow and her piglets can be divided into five main areas. To...
A cohort study was carried out on 112 breeding pig farms in England to investigate the impact of typ...
In swine production, the economic gain in the farrowing room corresponds to the number of weaned pig...
The aim of this study was to investigate the effect of sow confinement and nonconfinement during par...
There is growing societal pressure, expressed through government legislation and consumers’ purcha...
Currently, the farrowing crate is the main form of housing for sows during farrowing and lactation, ...
Growing litter sizes with lower birth weights lead to more vulnerable newborn organic piglets. Combi...
In todays’ pig husbandry, farmers strive for large litters and high production numbers. However, it ...
Farrowing crates represent approximately 88 % of the pig farrowing systems in the U.S. (USDA`s NAHMS...
Measures of production, physiology, behaviour and pathology were used to assess the effects of conf...
Two studies were carried out on a commercial sow unit to evaluate the effects of gestation housing s...
In the present study, we aimed to determine the effect of lift farrowing crates on piglet mortality ...
Animal-friendly free farrowing can be associated with a higher risk of piglet losses, which mostly o...
The present study aimed to identify the factors that affect immediate (within 24 h after farrowing o...
This study emphasizes the difference in pig crushing mortality rates in various outdoor farrowing hu...
In the U.S.A., housing for the lactating sow and her piglets can be divided into five main areas. To...
A cohort study was carried out on 112 breeding pig farms in England to investigate the impact of typ...
In swine production, the economic gain in the farrowing room corresponds to the number of weaned pig...
The aim of this study was to investigate the effect of sow confinement and nonconfinement during par...
There is growing societal pressure, expressed through government legislation and consumers’ purcha...
Currently, the farrowing crate is the main form of housing for sows during farrowing and lactation, ...
Growing litter sizes with lower birth weights lead to more vulnerable newborn organic piglets. Combi...
In todays’ pig husbandry, farmers strive for large litters and high production numbers. However, it ...
Farrowing crates represent approximately 88 % of the pig farrowing systems in the U.S. (USDA`s NAHMS...
Measures of production, physiology, behaviour and pathology were used to assess the effects of conf...
Two studies were carried out on a commercial sow unit to evaluate the effects of gestation housing s...
In the present study, we aimed to determine the effect of lift farrowing crates on piglet mortality ...
Animal-friendly free farrowing can be associated with a higher risk of piglet losses, which mostly o...
The present study aimed to identify the factors that affect immediate (within 24 h after farrowing o...
This study emphasizes the difference in pig crushing mortality rates in various outdoor farrowing hu...
In the U.S.A., housing for the lactating sow and her piglets can be divided into five main areas. To...