Abstract. Farmers" adoption of hybrid varieties would reduce the large discrepancy between current low yields and achievable yields reported by researchers in yield evaluation trials. This is because hybrids wield superior genetic potential over improved open pollinated varieties (OPVs) and local varieties due their heterozygosity which explains their exhibition of high heterosis in yield and general performance. The current low yield necessitated the need to undertake this study to assess the relative yielding potentials of 3 hybrid varieties, 5 OPVs, 1 local variety and 4 inbred lines under three levels of Nitrogen fertilization in forest and transitional ecological zones in the Ashanti region of Ghana. Analysis of variance (ANOVA) r...
There is growing interest for yellow maize among farmers and the food and feed industries in West Af...
A comparative study on the response of six maize hybrids: two hybrids each from the 1980s (8321-2...
Maize (Zea mays L.) is a major staple cereal widely cultivated in different agro-climatic environmen...
Field experiments were conducted in the Guinea savanna ecology of Ghana to evaluate yield response o...
Context: Development of early maturing maize cultivars that remain productive under low N fertilizer...
Maize (Zea mays L.) is one of the most important cereal crops of Ghana in terms of production and co...
Nitrogen (N) is one of the most important nutrients required for high productivity of the maize plan...
Low soil nitrogen is one of the principal abiotic stresses affecting maize productivity in Sub-saha...
The effectiveness with which nitrogen (N) is used by corn (Zea mays L.) and other non-legume crops h...
Nitrogen (N) is the most limiting mineral nutrient in the soils of the major maize producing areas o...
Maize cultivation is one of the major farming activities in the forest-transition zone of Ghana. Mai...
Nitrogen (N) is the most limiting mineral nutrient in the soils of the major maize producing areas o...
Masters Degree. University of KwaZulu-Natal, Pietermaritzburg.Nitrogen stress is among the major abi...
Maize (Zea mays L.) is an important food crop in Ethiopia, but its productivity in farmers’ fields t...
Article Purchased; Published: 7 Sept. 2017Identification of outstanding maize (Zea mays L.) hybrids ...
There is growing interest for yellow maize among farmers and the food and feed industries in West Af...
A comparative study on the response of six maize hybrids: two hybrids each from the 1980s (8321-2...
Maize (Zea mays L.) is a major staple cereal widely cultivated in different agro-climatic environmen...
Field experiments were conducted in the Guinea savanna ecology of Ghana to evaluate yield response o...
Context: Development of early maturing maize cultivars that remain productive under low N fertilizer...
Maize (Zea mays L.) is one of the most important cereal crops of Ghana in terms of production and co...
Nitrogen (N) is one of the most important nutrients required for high productivity of the maize plan...
Low soil nitrogen is one of the principal abiotic stresses affecting maize productivity in Sub-saha...
The effectiveness with which nitrogen (N) is used by corn (Zea mays L.) and other non-legume crops h...
Nitrogen (N) is the most limiting mineral nutrient in the soils of the major maize producing areas o...
Maize cultivation is one of the major farming activities in the forest-transition zone of Ghana. Mai...
Nitrogen (N) is the most limiting mineral nutrient in the soils of the major maize producing areas o...
Masters Degree. University of KwaZulu-Natal, Pietermaritzburg.Nitrogen stress is among the major abi...
Maize (Zea mays L.) is an important food crop in Ethiopia, but its productivity in farmers’ fields t...
Article Purchased; Published: 7 Sept. 2017Identification of outstanding maize (Zea mays L.) hybrids ...
There is growing interest for yellow maize among farmers and the food and feed industries in West Af...
A comparative study on the response of six maize hybrids: two hybrids each from the 1980s (8321-2...
Maize (Zea mays L.) is a major staple cereal widely cultivated in different agro-climatic environmen...