ABSTRACT An attempt has been made to assess the impact of recommended technology in cowpea cultivation and to identify major constraints in the adoption of recommended technology. For this purpose, a sample of 80 farmers was selected randomly from 4 villages of Laxmangarh tehsil of Sikar district. It was concluded that adoption of HYV seed was 23 per cent. Majority of farmers adopted optimum seed rate. Seed treatment, plant protection technology and fertilizers were adopted by few farmers in the study area. Ninety per cent farmers adopted up to 33.93 per cent improved technology. The cost and net returns increased with the level of technology adoption. The percentage net returns increased over I level of technology was 117.58 per cent for I...
A study was conducted in four districts of Rajasthan, namely, Jodhpur, Pali, Bikaner and Jaisalmer, ...
Not AvailableA wide gap between technological recommendation and actual adoption by the farmers of c...
The lack of a close working relationship between agricultural research organizations, different exte...
Chickpea is predominantly cultivated pulse crop in the selected study area in Telangana and Andhra P...
This paper investigated major factors constraining the use of improved cowpea technologies among far...
A study was conducted in four districts of Rajasthan, namely, Jodhpur, Pali, Bikaner andJaisalmer, t...
A study was conducted in four districts of Rajasthan namely, Jodhpur, Pali, Bikaner andJaisalmer, to...
The low technology adoption in the application of high-quality green bean seeds is identified as th...
Diffusion of improved technologies among small-scale farmers, especially where formal methods and ma...
This paper investigated major factors influencing the use of improved cowpea technologies among farm...
The agricultural technologies developed in the country have generated more income and employment to ...
Adoption of technology is faster wit.h resourceful farmers in the more and homogenolls core areas w...
This paper examines the adoption and impact of selective and whole package adoption of improved cowp...
The study was conducted in Thiruvananthapuram district of Kerala. Ninety farmers engaged in commerci...
A study was conducted to assess the Technology Utilization Pattern of cassava growers in Salem distr...
A study was conducted in four districts of Rajasthan, namely, Jodhpur, Pali, Bikaner and Jaisalmer, ...
Not AvailableA wide gap between technological recommendation and actual adoption by the farmers of c...
The lack of a close working relationship between agricultural research organizations, different exte...
Chickpea is predominantly cultivated pulse crop in the selected study area in Telangana and Andhra P...
This paper investigated major factors constraining the use of improved cowpea technologies among far...
A study was conducted in four districts of Rajasthan, namely, Jodhpur, Pali, Bikaner andJaisalmer, t...
A study was conducted in four districts of Rajasthan namely, Jodhpur, Pali, Bikaner andJaisalmer, to...
The low technology adoption in the application of high-quality green bean seeds is identified as th...
Diffusion of improved technologies among small-scale farmers, especially where formal methods and ma...
This paper investigated major factors influencing the use of improved cowpea technologies among farm...
The agricultural technologies developed in the country have generated more income and employment to ...
Adoption of technology is faster wit.h resourceful farmers in the more and homogenolls core areas w...
This paper examines the adoption and impact of selective and whole package adoption of improved cowp...
The study was conducted in Thiruvananthapuram district of Kerala. Ninety farmers engaged in commerci...
A study was conducted to assess the Technology Utilization Pattern of cassava growers in Salem distr...
A study was conducted in four districts of Rajasthan, namely, Jodhpur, Pali, Bikaner and Jaisalmer, ...
Not AvailableA wide gap between technological recommendation and actual adoption by the farmers of c...
The lack of a close working relationship between agricultural research organizations, different exte...