The research had two objectives: first, to examine New Zealanders' intentions to purchase and willingness to pay for several specific genetically modified (GM) food products; and second, to use these results as input for a model of international trade to estimate potential impacts from trade on New Zealand. For the first part, a nationwide survey was administered and the resultant data analysed. The second part required using the results of the data analysis to estimate consumer and producer impacts of GM crops and the best adoption rate of GM crops for New Zealand agriculture, all of which became inputs for the trade model
Major agricultural exporters have adopted genetic engineering in agriculture to increase productivit...
Issues concerning consumer demands for genetically modified and organic food remain highly topical i...
Pastoral farming is the major land use in New Zealand, utilising about 40 per cent of the total land...
The research had two objectives: first, to examine New Zealanders' intentions to purchase and willin...
In the present paper, the impact of genetically modified (GM) food production on producers, consumer...
The results of a nationwide New Zealand survey into willingness to pay (WTP) for six different genet...
This paper concentrates upon the market impact of commercially releasing current generation genetica...
This paper concentrates upon the market impact of commercially releasing current generation genetica...
How much might the potential economic benefit from enhanced farm productivity associated with crop b...
This paper reports findings from economic modelling of the impacts on New Zealand agricultural produ...
The introduction of genetically modified crops can affect international trade in a number of ways. P...
The potential economic benefits from agricultural biotechnology adoption by ANZ need to be weighed a...
Biopharming is an agricultural technology on the cusp of commercialisation. The technology uses gene...
The Warrant of the Royal Commission of Enquiry into Genetic Modification asks a range of questions a...
New advances in biotechnology have enhanced production of maize, soybeans, and cotton. Consumer reac...
Major agricultural exporters have adopted genetic engineering in agriculture to increase productivit...
Issues concerning consumer demands for genetically modified and organic food remain highly topical i...
Pastoral farming is the major land use in New Zealand, utilising about 40 per cent of the total land...
The research had two objectives: first, to examine New Zealanders' intentions to purchase and willin...
In the present paper, the impact of genetically modified (GM) food production on producers, consumer...
The results of a nationwide New Zealand survey into willingness to pay (WTP) for six different genet...
This paper concentrates upon the market impact of commercially releasing current generation genetica...
This paper concentrates upon the market impact of commercially releasing current generation genetica...
How much might the potential economic benefit from enhanced farm productivity associated with crop b...
This paper reports findings from economic modelling of the impacts on New Zealand agricultural produ...
The introduction of genetically modified crops can affect international trade in a number of ways. P...
The potential economic benefits from agricultural biotechnology adoption by ANZ need to be weighed a...
Biopharming is an agricultural technology on the cusp of commercialisation. The technology uses gene...
The Warrant of the Royal Commission of Enquiry into Genetic Modification asks a range of questions a...
New advances in biotechnology have enhanced production of maize, soybeans, and cotton. Consumer reac...
Major agricultural exporters have adopted genetic engineering in agriculture to increase productivit...
Issues concerning consumer demands for genetically modified and organic food remain highly topical i...
Pastoral farming is the major land use in New Zealand, utilising about 40 per cent of the total land...