Water-use efficiency and the effect of water deficits on crop growth and yield of Kabuli chickpea (Cicer arietinum L.) in a cool-temperate subhumid climate

The present study was conducted from 1998 to 2000, to evaluate seasonal water use and soil-water extraction by Kabuli chickpea (Cicer arietinum L.). The response of three cultivars to eight irrigation treatments in 1998/99 and four irrigation treatments in 1999/2000 at different growth stages was studied on a Wakanui silt loam soil in Canterbury, New Zealand. Evapotranspiration was measured with a neutron moisture meter and water use efficiency (WUE) was examined at crop maturity. Water use was about 426 mm for the fully irrigated treatment and at least 175 mm for the non-irrigated plants. There was a significant correlation (P<0·001) between water use and biomass yield (R²=0·80) and water use and seed yield (R²=0·75). There were also highly significant (P