This study was undertaken to show survive of different pathogens on pepper plants Capsicum annum L. and health condition of this plant in Strumica district. Pepper is a vegetable plant with great economic importance to the people in this region. The health condition of pepper plants was observed in the field, plastic tunnels and green houses. There were presented different plant diseases caused by fungi (Phytophtora capsici), bacteria (Xanthomonas vesicatoria), viruses (Cucumber mosaic virus - CMV, Alfalfa mosaic virus -AAMV and Tobacco mosaic virus - TMV) and pests (Myzus persicae and Aphis gossypii). The laboratory determination of the fungi and bacteria were done. From the results of this examination we could conclude that viruses we...
Yellow disease caused by pepper yellow leaf curl virus (PYLCV) is one of the most important virus in...
Extension Circular 59-1827 is about plant diseases specifically mosaic diseases of peppers. It inclu...
The disease occurrence on red-pepper plants in relation to cultivation methods of the farmers and to...
This study was undertaken to show survive of different pathogens on pepper plants Capsicum annuum L....
The goal of these examinations was to confirm the presence of diseases, pests, and weeds in the pepp...
One of the most important problems affecting pepper production in the Balkan peninsula is the occurr...
Quality and quantity analysis were conducted during the three years of examination(2000-2002) for th...
The aim of these investigations was to perform, recognize and establishthe influence of the way of p...
35 viruses have been reported to infect peppers (Capsicum spp.) and those lead to economic losses li...
The survey was conducted during rabi season (2021) to determine the incidence of mosaic disease of c...
Among the vegetable crops in our country today, pepper varieties (Capsicum species, mainly Capsicum ...
Andalusia, southern Spain, is a major horticultural production region within the Mediterranean, wher...
The aim of this study was to know how big the rotten disease incidence on stalk base of pepper that ...
The characteristics of phytopathogenic bacteria which were attached the papper in Macedonia were exa...
This paper reviews taxonomy, importance and diseases of pepper plants belonging to Capsicum genus. F...
Yellow disease caused by pepper yellow leaf curl virus (PYLCV) is one of the most important virus in...
Extension Circular 59-1827 is about plant diseases specifically mosaic diseases of peppers. It inclu...
The disease occurrence on red-pepper plants in relation to cultivation methods of the farmers and to...
This study was undertaken to show survive of different pathogens on pepper plants Capsicum annuum L....
The goal of these examinations was to confirm the presence of diseases, pests, and weeds in the pepp...
One of the most important problems affecting pepper production in the Balkan peninsula is the occurr...
Quality and quantity analysis were conducted during the three years of examination(2000-2002) for th...
The aim of these investigations was to perform, recognize and establishthe influence of the way of p...
35 viruses have been reported to infect peppers (Capsicum spp.) and those lead to economic losses li...
The survey was conducted during rabi season (2021) to determine the incidence of mosaic disease of c...
Among the vegetable crops in our country today, pepper varieties (Capsicum species, mainly Capsicum ...
Andalusia, southern Spain, is a major horticultural production region within the Mediterranean, wher...
The aim of this study was to know how big the rotten disease incidence on stalk base of pepper that ...
The characteristics of phytopathogenic bacteria which were attached the papper in Macedonia were exa...
This paper reviews taxonomy, importance and diseases of pepper plants belonging to Capsicum genus. F...
Yellow disease caused by pepper yellow leaf curl virus (PYLCV) is one of the most important virus in...
Extension Circular 59-1827 is about plant diseases specifically mosaic diseases of peppers. It inclu...
The disease occurrence on red-pepper plants in relation to cultivation methods of the farmers and to...