ERS researchers scored the nutritional quality of a week’s worth of food purchases and acquisitions by low-income food-secure and food-insecure households. For every 1,000 calories of food at home acquired, food-secure households acquired more total fruit, whole fruit, total protein, and seafood and plant proteins compared with food-insecure households
Objective To determine if measures of diet quality differ between food insecure and food secure adul...
Eighty-nine percent of American households were food secure throughout the entire year in 2006, mean...
Eighty-five percent of American households were food secure throughout the entire year in 2008, mean...
This report characterizes the difference in food purchase quality of low-income food insecure and fo...
Food insecurity—the limited or uncertain availability of nutritionally adequate and safe food—affect...
The Supplemental Nutrition Assistance Program (SNAP) provides millions of low-income Americans food ...
An estimated 85.1 percent of American households were food secure throughout the entire year in 2011...
We use data from the USDA’s National Household and Food Acquisition and Purchase Survey to describe ...
In the US over the last few years, approximately 14.5% of households experience food insecurity at s...
Eighty-nine percent of American households were food secure throughout the entire year in 2007, mean...
Background: It is unknown whether diet quality is correlated with actual food expenditure. According...
An estimated 85.5 percent of American households were food secure throughout the entire year in 2010...
An estimated 85.5 percent of American households were food secure throughout the entire year in 201...
Higher food prices may aggravate household food insecurity and hurt diet quality. Using a sample of ...
Abstract Background Lower household income has been consistently associated with poorer diet quality...
Objective To determine if measures of diet quality differ between food insecure and food secure adul...
Eighty-nine percent of American households were food secure throughout the entire year in 2006, mean...
Eighty-five percent of American households were food secure throughout the entire year in 2008, mean...
This report characterizes the difference in food purchase quality of low-income food insecure and fo...
Food insecurity—the limited or uncertain availability of nutritionally adequate and safe food—affect...
The Supplemental Nutrition Assistance Program (SNAP) provides millions of low-income Americans food ...
An estimated 85.1 percent of American households were food secure throughout the entire year in 2011...
We use data from the USDA’s National Household and Food Acquisition and Purchase Survey to describe ...
In the US over the last few years, approximately 14.5% of households experience food insecurity at s...
Eighty-nine percent of American households were food secure throughout the entire year in 2007, mean...
Background: It is unknown whether diet quality is correlated with actual food expenditure. According...
An estimated 85.5 percent of American households were food secure throughout the entire year in 2010...
An estimated 85.5 percent of American households were food secure throughout the entire year in 201...
Higher food prices may aggravate household food insecurity and hurt diet quality. Using a sample of ...
Abstract Background Lower household income has been consistently associated with poorer diet quality...
Objective To determine if measures of diet quality differ between food insecure and food secure adul...
Eighty-nine percent of American households were food secure throughout the entire year in 2006, mean...
Eighty-five percent of American households were food secure throughout the entire year in 2008, mean...