In the process of integration into WTO and AFTA, the majority of Vietnamese farmers who are involved in small scale production, have to face fierce competition in both domestic and international markets. Therefore the challenge is whether they are able or unable to cooperate with one another to improve their competitiveness in the market. Hung Yen longan is a representative case of fruit production in the Red River Delta. RUDEC / IPSARD has studied its value chain for identifying production constraints and set up scenarios for improving quality management, label, value chain, etc. These scenarios are used as basic tools for building collective action among farmers and creating linkages between them and output stakeholders. With this initiat...
A growing number of studies in the transition economies have pinpointed the asymmetrical power exist...
In the developing countries, traditional supply chains for fresh produce are giving way to new super...
Pressure from the emerging Vietnamese middle class for access to “safe food” has prompted changes in...
The thesis focuses on three areas: quality control at farm level, quality assurance at chain level, ...
The fruit industry in Vietnam has a great potential and plays an important role in agricultural prod...
In all countries, demand for quality food is on the increase. Governments and multinationals are pro...
Agriculture in general and rice production in particular play an important role in reducing poverty ...
Increased foreign investment and changes in consumption and distribution patterns are prompting grow...
The development of supermarkets in Vietnam, as in other emerging countries, goes along with an incre...
In Vietnam, consumers and buyers show strong concerns on safe vegetable quality. Yet, control of veg...
Considering the great demand for pork meat and a general situation with high constraints, Vietnamese...
Aqua-cultured fish is one of the dominant export products in Vietnam. The development of this sector...
The development of supermarkets in Vietnam, as in other emerging countries, is accompanied by increa...
AbstractIn Vietnam, consumers and buyers show strong concerns on safe vegetable quality. Yet, contro...
The project ‘Coalition to Diversify Income through Underused Crops’ (CoDI) operates in Vietnam and I...
A growing number of studies in the transition economies have pinpointed the asymmetrical power exist...
In the developing countries, traditional supply chains for fresh produce are giving way to new super...
Pressure from the emerging Vietnamese middle class for access to “safe food” has prompted changes in...
The thesis focuses on three areas: quality control at farm level, quality assurance at chain level, ...
The fruit industry in Vietnam has a great potential and plays an important role in agricultural prod...
In all countries, demand for quality food is on the increase. Governments and multinationals are pro...
Agriculture in general and rice production in particular play an important role in reducing poverty ...
Increased foreign investment and changes in consumption and distribution patterns are prompting grow...
The development of supermarkets in Vietnam, as in other emerging countries, goes along with an incre...
In Vietnam, consumers and buyers show strong concerns on safe vegetable quality. Yet, control of veg...
Considering the great demand for pork meat and a general situation with high constraints, Vietnamese...
Aqua-cultured fish is one of the dominant export products in Vietnam. The development of this sector...
The development of supermarkets in Vietnam, as in other emerging countries, is accompanied by increa...
AbstractIn Vietnam, consumers and buyers show strong concerns on safe vegetable quality. Yet, contro...
The project ‘Coalition to Diversify Income through Underused Crops’ (CoDI) operates in Vietnam and I...
A growing number of studies in the transition economies have pinpointed the asymmetrical power exist...
In the developing countries, traditional supply chains for fresh produce are giving way to new super...
Pressure from the emerging Vietnamese middle class for access to “safe food” has prompted changes in...