ANALYSIS OF SELECTED FRESH AND FRESH FROZEN FINFISH AND SHELLFISH SPECIES IN THE UNITED STATES

Cheng, Hsiang-tai
Capps Jr., Oral

Publication date

October 2018

DOI

10.22004/ag.econ.278486

Abstract

As the popularity for seafood in the United States continues to grow, information about consumer patterns of fishery products will be valuable to the seafood industry. This research provides awn-price, cross-price, income and household size elasticities of specific fresh and fresh frozen shellfish and finfish products for at-home consumption

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ANALYSIS OF SELECTED FRESH AND FRESH FROZEN FINFISH AND SHELLFISH SPECIES IN THE UNITED STATES

Abstract

Extracted data

ANALYSIS OF SELECTED FRESH AND FRESH FROZEN FINFISH AND SHELLFISH SPECIES IN THE UNITED STATES

Abstract

Extracted data

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