In this paper authors analysed change in fruit consumption, and their final products in our country. Regional and socio-economic aspects of the fruit consumption was analysed. Time period of analyses is 1996-2002. Consumption per households is object of research. Other forms of consumption «so cold» institutional consumption is not covered. According research we can notice, that consumption is slowly growing, but still is pretty down in comparased to optimal value. There are important differens in the level of consumption by regions and category of households, depends of the purshaning power
The main aim of this paper was to present changes in the consumption of fruit and vegetables and the...
The investments of fruit juice industry had been begun in 1969 in Turkey and accelerated since 1983 ...
Fruit is one of the essential products in the proper nutrition of the population. In the conditions ...
The consumption of agricultural food products is continuous biological and social process which is o...
The aim of the study was to gain a better understanding of the consumption and perception of process...
This study analyzes the effect of available income on the consumption of fruit and fruit processed g...
Abstract The aim of this paper is to present future fruit consumption trends in four European countr...
The main goal of the study was to determine the degree of diversity and trends of changes in the con...
Although Serbia is characterized by favourable natural conditions for growing most of the continenta...
The share of fruit area in total cultivable area of Serbia in the investigated period (1980-2003) is...
The study examines the recent changes in per capita consumption of apples and exotic fruits focusing...
Purpose : To investigate time trends in daily fruit consumption among Western European adolescents a...
In the present paper it is presented a detailed analyse of the consumption of vegetables, in Romania...
It is unclear whether fruit consumption in Western Balkan countries (WBC) meets recommended levels f...
Difficult and long-term process of transition which the Republic of Serbia went through in the last ...
The main aim of this paper was to present changes in the consumption of fruit and vegetables and the...
The investments of fruit juice industry had been begun in 1969 in Turkey and accelerated since 1983 ...
Fruit is one of the essential products in the proper nutrition of the population. In the conditions ...
The consumption of agricultural food products is continuous biological and social process which is o...
The aim of the study was to gain a better understanding of the consumption and perception of process...
This study analyzes the effect of available income on the consumption of fruit and fruit processed g...
Abstract The aim of this paper is to present future fruit consumption trends in four European countr...
The main goal of the study was to determine the degree of diversity and trends of changes in the con...
Although Serbia is characterized by favourable natural conditions for growing most of the continenta...
The share of fruit area in total cultivable area of Serbia in the investigated period (1980-2003) is...
The study examines the recent changes in per capita consumption of apples and exotic fruits focusing...
Purpose : To investigate time trends in daily fruit consumption among Western European adolescents a...
In the present paper it is presented a detailed analyse of the consumption of vegetables, in Romania...
It is unclear whether fruit consumption in Western Balkan countries (WBC) meets recommended levels f...
Difficult and long-term process of transition which the Republic of Serbia went through in the last ...
The main aim of this paper was to present changes in the consumption of fruit and vegetables and the...
The investments of fruit juice industry had been begun in 1969 in Turkey and accelerated since 1983 ...
Fruit is one of the essential products in the proper nutrition of the population. In the conditions ...