This study explored historical food availability/supply and the market demand for food. Secondary data was used for analyzing demand-supply gap. The average growth in rice production was 2.9% per year in 1971/72 to 2008/09, of which 93% was contributed by yield growth. The overall growth rate of area under food grain was 0.3% in 1971/72 to 2008/09. The overall food grain production growth rate is higher than population growth rate from 1971/72 to 2008/09. The own price and income elasticities of rice were -0.108 and 0.199 respectively. It was projected that upto 2021, the annual demand for food exceed the supply of food which were -0.28% for rice and -1.76% for wheat. That implies the demands are greater than the supplies for both crops
Bangladesh is an agro-based developing country where rice is the dominant crop. And it is the staple...
Comparative advantage is one of the economic techniques used by the policymaker to determine whether...
The main concern of this paper is to examine the food availability, self-sufficiency rate and food g...
This study explored historical food availability/supply and the market demand for food. Secondary da...
This study is primarily an attempt to evaluate the present rice demand and supply situations in Bang...
The study was conducted to examine the income and price elasticities of demand for different types o...
In this study we attempt to provide forecasts of the demand and supply of cereals in Bangladesh for ...
For Bangladesh food security was synonymous with achieving self-sufficiency in rice production and s...
During the decade from 1982/83 through 1992/93, Bangladesh was able to increase production of rice, ...
Bangladesh, which has been a country of chronic food deficits, now appears to be nearing self-suffic...
Agriculture is the prime economic activity in Bangladesh, but global warming is expected to severely...
The main concern of this paper is to examine the food availability, self-sufficiency rate and food g...
Despite high pressure of population on land and other natural resources, Bangladesh has made remarka...
Bangladesh faces huge challenges in achieving food security due to its high population, diet changes...
Bangladesh has been suffering from a chronic foodgrain shortage. Consequently she has been importing...
Bangladesh is an agro-based developing country where rice is the dominant crop. And it is the staple...
Comparative advantage is one of the economic techniques used by the policymaker to determine whether...
The main concern of this paper is to examine the food availability, self-sufficiency rate and food g...
This study explored historical food availability/supply and the market demand for food. Secondary da...
This study is primarily an attempt to evaluate the present rice demand and supply situations in Bang...
The study was conducted to examine the income and price elasticities of demand for different types o...
In this study we attempt to provide forecasts of the demand and supply of cereals in Bangladesh for ...
For Bangladesh food security was synonymous with achieving self-sufficiency in rice production and s...
During the decade from 1982/83 through 1992/93, Bangladesh was able to increase production of rice, ...
Bangladesh, which has been a country of chronic food deficits, now appears to be nearing self-suffic...
Agriculture is the prime economic activity in Bangladesh, but global warming is expected to severely...
The main concern of this paper is to examine the food availability, self-sufficiency rate and food g...
Despite high pressure of population on land and other natural resources, Bangladesh has made remarka...
Bangladesh faces huge challenges in achieving food security due to its high population, diet changes...
Bangladesh has been suffering from a chronic foodgrain shortage. Consequently she has been importing...
Bangladesh is an agro-based developing country where rice is the dominant crop. And it is the staple...
Comparative advantage is one of the economic techniques used by the policymaker to determine whether...
The main concern of this paper is to examine the food availability, self-sufficiency rate and food g...