Conservation farming (CF) practices are widely considered to be important components of sustainable agricultural development in Sub-Saharan Africa because of their potential to raise farm productivity and incomes while maintaining or improving soil quality and reducing vulnerability to variable climatic conditions. CF in Zambia can be traced to the 1980s when government, private sector, and donor communities started promoting CF as an alternative set of agronomic practices for Zambian smallholders (Haggblade and Tembo 2003)
Adoption of conservation agriculture (CA) is quite low in most parts of Africa. However, Zambia has ...
This study contains data originated from on-farm trials that were conducted to test and demonstrate ...
This study reports on the land degradation minimizing effects of Conservation Agriculture (CA) as pr...
Conservation farming (CF) practices are widely considered to be important components of sustainable ...
Conservation agriculture or conservation farming (CF) as it is often called in Zambia, is widely bel...
Since 1996, a growing coalition of stakeholders from the private sector, government and donor commun...
This study used nationally representative pooled cross-sectional household data to assess determinan...
Minimum tillage (MT) is a key component in the promotion of conservation agriculture (CA). This pape...
This paper analyses the determinants of farmer adoption of conservation farming practices using pane...
Raising agricultural productivity to meet growing food demands while increasing the resilience of ra...
In Zambia, as in most of Sub-Saharan Africa, rural poverty, food security, and farming are inextrica...
This paper contributes to literature on agricultural technology adoption by using a novel data set t...
Minimum tillage has been promoted for about two decades as a way to conserve soils and to increase a...
Conservation agriculture (CA) is heralded as a means to increase yields and reverse land degradation...
The study reported in this paper measures differences in profitability between conservation farming ...
Adoption of conservation agriculture (CA) is quite low in most parts of Africa. However, Zambia has ...
This study contains data originated from on-farm trials that were conducted to test and demonstrate ...
This study reports on the land degradation minimizing effects of Conservation Agriculture (CA) as pr...
Conservation farming (CF) practices are widely considered to be important components of sustainable ...
Conservation agriculture or conservation farming (CF) as it is often called in Zambia, is widely bel...
Since 1996, a growing coalition of stakeholders from the private sector, government and donor commun...
This study used nationally representative pooled cross-sectional household data to assess determinan...
Minimum tillage (MT) is a key component in the promotion of conservation agriculture (CA). This pape...
This paper analyses the determinants of farmer adoption of conservation farming practices using pane...
Raising agricultural productivity to meet growing food demands while increasing the resilience of ra...
In Zambia, as in most of Sub-Saharan Africa, rural poverty, food security, and farming are inextrica...
This paper contributes to literature on agricultural technology adoption by using a novel data set t...
Minimum tillage has been promoted for about two decades as a way to conserve soils and to increase a...
Conservation agriculture (CA) is heralded as a means to increase yields and reverse land degradation...
The study reported in this paper measures differences in profitability between conservation farming ...
Adoption of conservation agriculture (CA) is quite low in most parts of Africa. However, Zambia has ...
This study contains data originated from on-farm trials that were conducted to test and demonstrate ...
This study reports on the land degradation minimizing effects of Conservation Agriculture (CA) as pr...