Introducing a stocking rate restriction is one possible course of action for regulators to improve water quality where it is affected by nitrate pollution. To determine the impact of a stocking rate restriction on a range of New Zealand dairy farms, a whole-farm model was optimised with and without a maximum stocking rate of 2.5 cows per hectare. Three farm systems, which differ by their level of feed-related capital, were examined for the changes to the optimal stocking rate and optimal level of animal milk production genetics when utility was maximised. The whole-farm model was optimised through the use of an evolutionary algorithm called differential evolution. The introduction of a stocking rate restriction would have a very large impac...
In parts of New Zealand, economic drivers are causing intensification of dairying in order to mainta...
The efficacy and cost of input standards for reducing nitrate pollution from New Zealand dairy produ...
There has been a large volume of research concentrated within the Dairy Industry relating individual...
Introducing a stocking rate restriction is one possible course of action for regulators to improve w...
Introducing a stocking rate restriction is one possible course of action for regulators to improve w...
Optimisation models are a key tool for the analysis of emerging policies, price sets, and technologi...
Nutrient emissions from pastoral agriculture are a global cause of declining water quality. Their ma...
The New Zealand dairy industry has grown significantly over the past decade through increasing both ...
Grazing systems constitute the most extensive land use worldwide. However, economic analysis of thes...
The objective of this paper was to investigate the influence of environmental legislation to restric...
Optimization models are a key tool for the analysis of emerging policies, prices, and technologies w...
Dairy cattle in New Zealand account for about 17% of the country’s total greenhouse gas (GHG) load. ...
New Zealand dairy farmers face a tradeoff between profit maximisation and environmental performance....
New Zealand dairy farm systems are changing. The traditional seasonal all-pasture system reliant on ...
The efficacy and cost of input standards for reducing nitrate pollution from New Zealand dairy produ...
In parts of New Zealand, economic drivers are causing intensification of dairying in order to mainta...
The efficacy and cost of input standards for reducing nitrate pollution from New Zealand dairy produ...
There has been a large volume of research concentrated within the Dairy Industry relating individual...
Introducing a stocking rate restriction is one possible course of action for regulators to improve w...
Introducing a stocking rate restriction is one possible course of action for regulators to improve w...
Optimisation models are a key tool for the analysis of emerging policies, price sets, and technologi...
Nutrient emissions from pastoral agriculture are a global cause of declining water quality. Their ma...
The New Zealand dairy industry has grown significantly over the past decade through increasing both ...
Grazing systems constitute the most extensive land use worldwide. However, economic analysis of thes...
The objective of this paper was to investigate the influence of environmental legislation to restric...
Optimization models are a key tool for the analysis of emerging policies, prices, and technologies w...
Dairy cattle in New Zealand account for about 17% of the country’s total greenhouse gas (GHG) load. ...
New Zealand dairy farmers face a tradeoff between profit maximisation and environmental performance....
New Zealand dairy farm systems are changing. The traditional seasonal all-pasture system reliant on ...
The efficacy and cost of input standards for reducing nitrate pollution from New Zealand dairy produ...
In parts of New Zealand, economic drivers are causing intensification of dairying in order to mainta...
The efficacy and cost of input standards for reducing nitrate pollution from New Zealand dairy produ...
There has been a large volume of research concentrated within the Dairy Industry relating individual...