Promotion of healthier eating choices and adherence to recommended dietary norms are important elements of the UK Government’s food strategy to combat the rising incidence of obesity. This paper explores the paradox of rising incidence of obesity over the last two decades even as consumers have moved towards healthier dietary choices. We analyse data from the UK’s National Diet and Nutrition Surveys over this period using quantile regression and counterfactual decompositions to identify the main elements underlying this paradox. We find that adherence to individual dietary norms in isolation has only very modest impacts on the obesity profile of the population. Efforts to promote compliance with some of the norms may have the unintended con...
An energy-dense, high-fat, low-fibre dietary pattern has been prospectively associated with the deve...
Increases in the prevalence of obesity have led to calls for policy interventions in the United King...
The United Kingdom (UK) has one of the highest obesity levels in the world (Mazzocchi et al., 2009)....
Promotion of healthier eating choices and adherence to recommended dietary norms are important eleme...
The facilitation of healthier dietary choices by consumers is a key element of government strategies...
Understanding the link between diet, risk of obesity and the underlying socioeconomic circumstances ...
The prevalence of clinical obesity in Britain has doubled in the past decade. The Health of the Nati...
The prevalence of clinical obesity in Britain has doubled in the past decade. The Health of the Nati...
Most countries have experienced a significant increase in the incidence of obesity in t...
Since 1997, and despite several political changes, obesity policy in the UK has overwhelmingly frame...
There is an escalating obesity problem in the UK. Joan Costa-Font argues that obesity is an example ...
Analysis of dietary patterns has largely focused on their association with diseases or risk factors,...
Obesity is a key public health concern which has received renewed publicity in the UK following the ...
Increases in the prevalence of obesity have led to calls for policy interventions in the United King...
An energy-dense, high-fat, low-fibre dietary pattern has been prospectively associated with the deve...
An energy-dense, high-fat, low-fibre dietary pattern has been prospectively associated with the deve...
Increases in the prevalence of obesity have led to calls for policy interventions in the United King...
The United Kingdom (UK) has one of the highest obesity levels in the world (Mazzocchi et al., 2009)....
Promotion of healthier eating choices and adherence to recommended dietary norms are important eleme...
The facilitation of healthier dietary choices by consumers is a key element of government strategies...
Understanding the link between diet, risk of obesity and the underlying socioeconomic circumstances ...
The prevalence of clinical obesity in Britain has doubled in the past decade. The Health of the Nati...
The prevalence of clinical obesity in Britain has doubled in the past decade. The Health of the Nati...
Most countries have experienced a significant increase in the incidence of obesity in t...
Since 1997, and despite several political changes, obesity policy in the UK has overwhelmingly frame...
There is an escalating obesity problem in the UK. Joan Costa-Font argues that obesity is an example ...
Analysis of dietary patterns has largely focused on their association with diseases or risk factors,...
Obesity is a key public health concern which has received renewed publicity in the UK following the ...
Increases in the prevalence of obesity have led to calls for policy interventions in the United King...
An energy-dense, high-fat, low-fibre dietary pattern has been prospectively associated with the deve...
An energy-dense, high-fat, low-fibre dietary pattern has been prospectively associated with the deve...
Increases in the prevalence of obesity have led to calls for policy interventions in the United King...
The United Kingdom (UK) has one of the highest obesity levels in the world (Mazzocchi et al., 2009)....