The biorefinery concept is seen as a key approach for the greening of the chemical industry in the coming decades. The paper analyses the view points of consumers with respect to the biorefinery concepts and biobased products in six countries of the EU. Based on a written consumer survey it could be shown that the respondents assessed biorefinery concepts rather positively with negative remarks with respect to increasing monocultures in agriculture or rising food prices. A part of the consumers showed a limited willingness-to-pay for biobased products which depend on the product characteristics, attitudes of consumers and other factors
The number of consumers who follow a vegetarian or vegan diet and people who purchase organic food i...
Bio-product market is very challenging and developing rapidly. Consumers have raised great interest ...
This article presents a Finnish social design study that focuses on consumer perspectives and future...
The biorefinery concept is seen as a key approach for the greening of the chemical industry in the c...
This paper outlines how an understanding of the processes of building cognitive and sociopolitical l...
<p>This study explores people's perceptions (i.e., positive and negative associations, mixed feeling...
The bioeconomy can support Europe’s transition to a low‐carbon economy and help to meet key internat...
The acceptance of bio-based products by consumers is one of the fundamental pillars to achieve the i...
Recently the Bioproducts have gained much importance in daily life and also in the economy of world ...
Brand owners can play a key role in enabling biobased products to penetrate mass markets and to infl...
Analysis of consumer preferences and willingness-to-pay (WTP) for sustainable foods produced using n...
This paper provides an outline of the biobased economy, its perspectives for agriculture and, more p...
European Commission aims to promote a more efficient and harmonized policy regulation framework for ...
The emergence of the bioeconomy is an important result of the need for a more sustainable economy fo...
Efforts to promote a sustainable bioeconomy seek to enable markets that create value from renewable ...
The number of consumers who follow a vegetarian or vegan diet and people who purchase organic food i...
Bio-product market is very challenging and developing rapidly. Consumers have raised great interest ...
This article presents a Finnish social design study that focuses on consumer perspectives and future...
The biorefinery concept is seen as a key approach for the greening of the chemical industry in the c...
This paper outlines how an understanding of the processes of building cognitive and sociopolitical l...
<p>This study explores people's perceptions (i.e., positive and negative associations, mixed feeling...
The bioeconomy can support Europe’s transition to a low‐carbon economy and help to meet key internat...
The acceptance of bio-based products by consumers is one of the fundamental pillars to achieve the i...
Recently the Bioproducts have gained much importance in daily life and also in the economy of world ...
Brand owners can play a key role in enabling biobased products to penetrate mass markets and to infl...
Analysis of consumer preferences and willingness-to-pay (WTP) for sustainable foods produced using n...
This paper provides an outline of the biobased economy, its perspectives for agriculture and, more p...
European Commission aims to promote a more efficient and harmonized policy regulation framework for ...
The emergence of the bioeconomy is an important result of the need for a more sustainable economy fo...
Efforts to promote a sustainable bioeconomy seek to enable markets that create value from renewable ...
The number of consumers who follow a vegetarian or vegan diet and people who purchase organic food i...
Bio-product market is very challenging and developing rapidly. Consumers have raised great interest ...
This article presents a Finnish social design study that focuses on consumer perspectives and future...