An optimization model to sequence wine flow through the production process is developed. The model is formulated as a mixed integer program and accounts for winemaking specifications, market conditions, grape availability, and tank capacity. An empirical example is provided to demonstrate results and uses of the model
Business owners and managers in the wine industry, from growers to wine producers, make decisions ev...
This report takes what we believe to be the first scientific approach to optimizing a personal wine ...
Planning, monitoring and economically accounting for a winery's activities are central to the succes...
An optimization model to sequence wine flow through the production process is developed. The model ...
An optimization model to sequence wine flow through the production process is developed. The model i...
The bachelor's thesis deals with the optimization of bottling line processes in viticulture. Predict...
ABSTRACT. The beverage market has become very dynamic and competitive, and wine marketing strategies...
aeres : ACLInternational audienceThe kinetics and duration of winemaking fermentations may vary cons...
A model was developed as a tool to evaluate wine quality via submodels that represent soil, plants, ...
The quality and condition of the grape that is received at the winery strongly influences the qualit...
This article describes a production line model based on constant machine rates, fixed finite buffer ...
How can growers optimize multiple vineyard practices? A new computer model can identify the best sol...
The management of wineries for industrial red winemaking is limited by the capacity and availability...
Viticulture is an important part of the agricultural sector with a high economic and environmental r...
A model of simulation of wineries activity has been proposed. Each elementary set of knowledge used ...
Business owners and managers in the wine industry, from growers to wine producers, make decisions ev...
This report takes what we believe to be the first scientific approach to optimizing a personal wine ...
Planning, monitoring and economically accounting for a winery's activities are central to the succes...
An optimization model to sequence wine flow through the production process is developed. The model ...
An optimization model to sequence wine flow through the production process is developed. The model i...
The bachelor's thesis deals with the optimization of bottling line processes in viticulture. Predict...
ABSTRACT. The beverage market has become very dynamic and competitive, and wine marketing strategies...
aeres : ACLInternational audienceThe kinetics and duration of winemaking fermentations may vary cons...
A model was developed as a tool to evaluate wine quality via submodels that represent soil, plants, ...
The quality and condition of the grape that is received at the winery strongly influences the qualit...
This article describes a production line model based on constant machine rates, fixed finite buffer ...
How can growers optimize multiple vineyard practices? A new computer model can identify the best sol...
The management of wineries for industrial red winemaking is limited by the capacity and availability...
Viticulture is an important part of the agricultural sector with a high economic and environmental r...
A model of simulation of wineries activity has been proposed. Each elementary set of knowledge used ...
Business owners and managers in the wine industry, from growers to wine producers, make decisions ev...
This report takes what we believe to be the first scientific approach to optimizing a personal wine ...
Planning, monitoring and economically accounting for a winery's activities are central to the succes...
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