A new model for the farm-retail price spread, which accounts for both farm supply and retail demand changes, is introduced. This model is applied to beef, and its empirical performance relative to the markup pricing formulation is evaluated using nonnested testing procedures. The results are consistent with theory and indicate the markup pricing model is misspecified
The price difference between farm and retail levels is called price spread, which is constituted mos...
verbatim copies of this document for non-commercial purposes by any means, provided that this copyri...
Excerpts from the report: Growing discontent with beef and pork price spread data, both within and ...
A new model for the farm-retail price spread, which accounts for both farm supply and retail demand ...
A new model for the farm-retail price spread, which accounts for both farm supply and retail demand ...
Marketing margins are 'composed of four main costs: form, time, place utilities, and profits. Each o...
Several times in recent years concerns have been expressed regarding slow and/or inadequate price ad...
This article examines developments in farm-retail marketing spreads for beef and pork during recent ...
Analysis of weekly retail, wholesale, and farm beef price data indicated that a time lag exists bet...
An Augmented Relative Price Spread (ARPS) model is employed to explain recent changes in real US bee...
Preface : The Economic Research Service, U. S. Department of Agriculture, conducts broad program of...
Astatic econometric model of the U.S. beef market was estimated and used to analyze monthly changes ...
Retail prices and price spreads for Choice beef have been published by USDA for over 50 years. These...
An annual dynamic model of the primary and derived levels of the U.S. beef industry was estimated by...
"Price spreads for beef and pork are the differences among prices at three marketing levels -- farm ...
The price difference between farm and retail levels is called price spread, which is constituted mos...
verbatim copies of this document for non-commercial purposes by any means, provided that this copyri...
Excerpts from the report: Growing discontent with beef and pork price spread data, both within and ...
A new model for the farm-retail price spread, which accounts for both farm supply and retail demand ...
A new model for the farm-retail price spread, which accounts for both farm supply and retail demand ...
Marketing margins are 'composed of four main costs: form, time, place utilities, and profits. Each o...
Several times in recent years concerns have been expressed regarding slow and/or inadequate price ad...
This article examines developments in farm-retail marketing spreads for beef and pork during recent ...
Analysis of weekly retail, wholesale, and farm beef price data indicated that a time lag exists bet...
An Augmented Relative Price Spread (ARPS) model is employed to explain recent changes in real US bee...
Preface : The Economic Research Service, U. S. Department of Agriculture, conducts broad program of...
Astatic econometric model of the U.S. beef market was estimated and used to analyze monthly changes ...
Retail prices and price spreads for Choice beef have been published by USDA for over 50 years. These...
An annual dynamic model of the primary and derived levels of the U.S. beef industry was estimated by...
"Price spreads for beef and pork are the differences among prices at three marketing levels -- farm ...
The price difference between farm and retail levels is called price spread, which is constituted mos...
verbatim copies of this document for non-commercial purposes by any means, provided that this copyri...
Excerpts from the report: Growing discontent with beef and pork price spread data, both within and ...
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