Michigan ranks among the top five asparagus producing states in the United States; ranking forth in production, and second in its seasonal group. As of 1970, the five leading states in asparagus were: (1) California, (2) New Jersey, (3) Washington, (4) Michigan, and (5) Illinois. Although the total acreages employed for asparagus production has been decreasing -3,800 acres between 1969 and 1970 -Michigan's has been increasing - 900 acres for the same period. The marked decrease in asparagus production over the past decade may be explained by strong foreign competition, especially from Taiwan since 1964; and from competing enterprises in certain areas and from asparagus farms sharing in the natural attrition of all farms in the U.S. The ...
About 20 years ago, the United States had the largest market share of sorghum in the Japanese market...
Plum production is steadily becoming big business in Michigan. The literature shows that the industr...
As local food production has increased in Iowa, there is renewed interest in perennial vegetable cro...
Michigan ranks among the top five asparagus producing states in the United States; ranking forth in ...
This bulletin was developed to help producers as well as educators and agribusinesses working with p...
● In 1998, California ranked first and accounted for more than 40 % of the total U.S. asparagus pr...
A letter report issued by the General Accounting Office with an abstract that begins "U.S. asparagus...
Fresh vegetables, including asparagus, are now available in months outside of the domestic growing s...
This archival publication may not reflect current scientific knowledge or recommendations. Current i...
The purpose of this study is to estimate the economic costs and profitability of establishing and pr...
Asparagus is the star product among non-traditional agricultural exports(NTAXs) in Peru. The export ...
This report evaluates the U.S. carrot market using a quadratic programming algorithm. North Dakota s...
This study is an analysis of the attempts to control the marketing of asparagus by federal license u...
The weighted average cost of producing tart cherries in Michigan on a representative farm in 2009 is...
This study determined the competitive potential of Agriculture [a]). Prices fell as export demand th...
About 20 years ago, the United States had the largest market share of sorghum in the Japanese market...
Plum production is steadily becoming big business in Michigan. The literature shows that the industr...
As local food production has increased in Iowa, there is renewed interest in perennial vegetable cro...
Michigan ranks among the top five asparagus producing states in the United States; ranking forth in ...
This bulletin was developed to help producers as well as educators and agribusinesses working with p...
● In 1998, California ranked first and accounted for more than 40 % of the total U.S. asparagus pr...
A letter report issued by the General Accounting Office with an abstract that begins "U.S. asparagus...
Fresh vegetables, including asparagus, are now available in months outside of the domestic growing s...
This archival publication may not reflect current scientific knowledge or recommendations. Current i...
The purpose of this study is to estimate the economic costs and profitability of establishing and pr...
Asparagus is the star product among non-traditional agricultural exports(NTAXs) in Peru. The export ...
This report evaluates the U.S. carrot market using a quadratic programming algorithm. North Dakota s...
This study is an analysis of the attempts to control the marketing of asparagus by federal license u...
The weighted average cost of producing tart cherries in Michigan on a representative farm in 2009 is...
This study determined the competitive potential of Agriculture [a]). Prices fell as export demand th...
About 20 years ago, the United States had the largest market share of sorghum in the Japanese market...
Plum production is steadily becoming big business in Michigan. The literature shows that the industr...
As local food production has increased in Iowa, there is renewed interest in perennial vegetable cro...