We examine consumer demand for organic and conventional fruits by estimating a censored demand system, using Nielsen's Homescan data. Sociodemographic characteristics and income are found to be significant factors of organic fruit consumption. Consumers are responsive to own-price changes in selected organic fruits, while the own-price elasticities for conventional fruits are much smaller. Asymmetric cross-price effects are found between organic and conventional fruits, suggesting that a change in relative prices will more likely cause consumers of conventional fruits to "cross-over" to organic fruits, while the reverse is less likely to happen such that organic consumers will "revert" to conventional fruits
This research addresses two important issues for the future expansion of organic consumption in Fran...
This analysis examines the determinants of organic food purchase behavior of a random sample of U.S....
U.S. consumer demand for organically produced goods has grown continuously since the USDA establishe...
We examine consumer demand for organic and conventional fruits by estimating a censored demand syste...
Using retail purchase data reported by Nielsen’s Homescan panel this study investigates the U.S. dem...
The majority of studies on consumer demand for organic products neglect the presence of non-organic ...
This study analyzes consumer purchasing behavior of organic fresh fruits and vegetables using the 20...
We estimate US household monthly elasticities of demand for some of the more popular organic fruits....
As demand and supply of organic produce has increased, it has become possible to distinguish between...
Abstract: We investigate consumers ’ demand for fresh and processed fruit by applying a two-step est...
A substantial body of literature has examined price premiums, willingness-to-pay (WTP), and demand e...
Consumers worldwide exhibit growing food safety concerns as well as worries over the future of the e...
As a result of continuous growth in the organic market, organic food is increasingly available in co...
Existing studies have examined the demand elasticities for organic products only in select categorie...
This report determines how sensitive consumer demand for organic products is to changes in the price...
This research addresses two important issues for the future expansion of organic consumption in Fran...
This analysis examines the determinants of organic food purchase behavior of a random sample of U.S....
U.S. consumer demand for organically produced goods has grown continuously since the USDA establishe...
We examine consumer demand for organic and conventional fruits by estimating a censored demand syste...
Using retail purchase data reported by Nielsen’s Homescan panel this study investigates the U.S. dem...
The majority of studies on consumer demand for organic products neglect the presence of non-organic ...
This study analyzes consumer purchasing behavior of organic fresh fruits and vegetables using the 20...
We estimate US household monthly elasticities of demand for some of the more popular organic fruits....
As demand and supply of organic produce has increased, it has become possible to distinguish between...
Abstract: We investigate consumers ’ demand for fresh and processed fruit by applying a two-step est...
A substantial body of literature has examined price premiums, willingness-to-pay (WTP), and demand e...
Consumers worldwide exhibit growing food safety concerns as well as worries over the future of the e...
As a result of continuous growth in the organic market, organic food is increasingly available in co...
Existing studies have examined the demand elasticities for organic products only in select categorie...
This report determines how sensitive consumer demand for organic products is to changes in the price...
This research addresses two important issues for the future expansion of organic consumption in Fran...
This analysis examines the determinants of organic food purchase behavior of a random sample of U.S....
U.S. consumer demand for organically produced goods has grown continuously since the USDA establishe...