Fish oil contains nutrients that are good for human growth because generally it contains long-chain unsaturated fatty acids that have double bonds, namely eicosapenta-enoate (EPA), and docose-hexaenoate (DHA). Fish Oil is obtained from the extraction process, namely the process of separating fish oil from the meat. This study aims to determine the comparison of wet rendering methods and n-hexane solvent extraction on the chemical characteristics of selar fish oil (selaroides leptolepis). The method used in this research is descriptive experimental method by comparing the 2 extraction methods that are treated in this study. The extraction method used was the Wet Rendring Extraction Method and N-Hexane Solvent. The extracted fish oil was then...
Red snapper processing industry (Lutjanus malabaricus) produces more than 50% solid waste and by-pro...
Production and characterization of fish oil were carried out using soxhlet apparatus and n-Hexane as...
The extraction of fat/oil from fleshing by-products using moist heating (boiled and steamed) produce...
Fish oil contains nutrients that are good for human growth because generally it contains long-chain ...
Extraction of fish oil from the by-products of tilapia and carp can be achieved using an appropriate...
Red snapper processing industry (Lutjanus malabaricus) produces more than 50% solid waste and by-pro...
Ikan layang (Decapterus macarellus) merupakan ikan pelagis kecil yang pemanfaatannya masih terbatas ...
By-product of tuna fish processing industry has the potential to be developed into fish oil rich in ...
Fish oil is an extraction that comes from the tissue in fish which contains nutrients that are good ...
Over the past 30 years more than 7000 scientific studies conducted by researches including 900 clini...
Fish by-product are usually not well-utilized. The potential of utilizing fish by-product is possibl...
Fish oil could be extrated from lemuru (Sardinella lemuru) or lemuru canning industry by products. ...
This study aimed to efficiently utilize catfish heads, enhancing the oil extraction process while im...
Tilapia is a farmed commodity of freshwater fish that can be processed into refined products, e.g. t...
Catfish and shark oil are fishery products that contain lots of fatty acids for health. The addition...
Red snapper processing industry (Lutjanus malabaricus) produces more than 50% solid waste and by-pro...
Production and characterization of fish oil were carried out using soxhlet apparatus and n-Hexane as...
The extraction of fat/oil from fleshing by-products using moist heating (boiled and steamed) produce...
Fish oil contains nutrients that are good for human growth because generally it contains long-chain ...
Extraction of fish oil from the by-products of tilapia and carp can be achieved using an appropriate...
Red snapper processing industry (Lutjanus malabaricus) produces more than 50% solid waste and by-pro...
Ikan layang (Decapterus macarellus) merupakan ikan pelagis kecil yang pemanfaatannya masih terbatas ...
By-product of tuna fish processing industry has the potential to be developed into fish oil rich in ...
Fish oil is an extraction that comes from the tissue in fish which contains nutrients that are good ...
Over the past 30 years more than 7000 scientific studies conducted by researches including 900 clini...
Fish by-product are usually not well-utilized. The potential of utilizing fish by-product is possibl...
Fish oil could be extrated from lemuru (Sardinella lemuru) or lemuru canning industry by products. ...
This study aimed to efficiently utilize catfish heads, enhancing the oil extraction process while im...
Tilapia is a farmed commodity of freshwater fish that can be processed into refined products, e.g. t...
Catfish and shark oil are fishery products that contain lots of fatty acids for health. The addition...
Red snapper processing industry (Lutjanus malabaricus) produces more than 50% solid waste and by-pro...
Production and characterization of fish oil were carried out using soxhlet apparatus and n-Hexane as...
The extraction of fat/oil from fleshing by-products using moist heating (boiled and steamed) produce...